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pro vyhledávání: '"Rangsan Nongngok"'
Autor:
Mutiara K. Pitaloka, Robert S. Caine, Christopher Hepworth, Emily L. Harrison, Jennifer Sloan, Cattleya Chutteang, Chutima Phunthong, Rangsan Nongngok, Theerayut Toojinda, Siriphat Ruengphayak, Siwaret Arikit, Julie E. Gray, Apichart Vanavichit
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Rice (Oryza sativa L.) is an important food crop relied upon by billions of people worldwide. However, with increasing pressure from climate change and rapid population growth, cultivation is very water-intensive. Therefore, it is critical to produce
Externí odkaz:
https://doaj.org/article/2f0b44fd32e1483596a01fe198654e84
