Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Rana Awad"'
Autor:
Amandyne Linares-Maurizi, Rana Awad, Anaelle Durbec, Guillaume Reversat, Valérie Gros, Jean-Marie Galano, Justine Bertrand-Michel, Thierry Durand, Rémi Pradelles, Camille Oger, Claire Vigor
Publikováno v:
Marine Drugs, Vol 22, Iss 9, p 406 (2024)
Microalgae, stemming from a complex evolutionary lineage, possess a metabolic composition influenced by their evolutionary journey. They have the capacity to generate diverse polyunsaturated fatty acids (PUFAs), akin to those found in terrestrial pla
Externí odkaz:
https://doaj.org/article/be53cd17304b42f587c28876df9867b0
Autor:
Amandyne Linares-Maurizi, Guillaume Reversat, Rana Awad, Valérie Bultel-Poncé, Camille Oger, Jean-Marie Galano, Laurence Balas, Anaelle Durbec, Justine Bertrand-Michel, Thierry Durand, Rémi Pradelles, Claire Vigor
Publikováno v:
Marine Drugs, Vol 21, Iss 3, p 136 (2023)
Microalgae are photosynthetic microscopic organisms that serve as the primary food source in aquatic environments. Microalgae can synthesize a wide variety of molecules, such as polyunsaturated fatty acids (PUFAs) of the omega-3 and omega-6 series. O
Externí odkaz:
https://doaj.org/article/9887bf3d85c847bda484e90371cbb693
Autor:
Mervat Essam Behiry, Sherif Mogawer, Ahmed Yamany, Maha Rakha, Rana Awad, Nahla Emad, Yasmine Abdelfatah
Publikováno v:
International Journal of Hepatology, Vol 2019 (2019)
Background/Aims. Unplanned hospitalisation is a marker of poor prognosis and a major financial burden in patients with cirrhosis. Frailty-screening tools could determine the risk for unplanned hospital admissions and death. The study aims to evaluate
Externí odkaz:
https://doaj.org/article/0a2a3420f1144478ab2327daca7b7fd2
Publikováno v:
Veterinary World, Vol 16, Iss 11, Pp 2250-2255 (2023)
Background and Aim: Campylobacter spp. are Gram-negative bacilli that are widely recognized as a primary cause of bacterial gastroenteritis worldwide. Campylobacteriosis is the disease caused by this pathogen. Recently, greater attention has been giv
Externí odkaz:
https://doaj.org/article/115f769a82fd43bdacf1198b099f3e6b
Publikováno v:
European Journal of Pharmaceutics and Biopharmaceutics
European Journal of Pharmaceutics and Biopharmaceutics, Elsevier, 2019, 143, pp.35-43. ⟨10.1016/j.ejpb.2019.08.006⟩
European Journal of Pharmaceutics and Biopharmaceutics, Elsevier, 2019, 143, pp.35-43. ⟨10.1016/j.ejpb.2019.08.006⟩
International audience; Animal models of chronic lung infection with P. aeruginosa (PA) are useful tools to improve antibiotic (ATB) treatment. Two main models based on the pulmonary instillation of PA embedded in agar or calcium-alginate beads are c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::879072bc170f1a63d0b01fc7c853187e
https://hal.archives-ouvertes.fr/hal-02477575/document
https://hal.archives-ouvertes.fr/hal-02477575/document
Publikováno v:
Veterinary World, Vol 16, Iss 2, Pp 322-328 (2023)
Background and Aim: Great attention has been given recently to the prevalence of different Campylobacter spp. in poultry since the latter are considered the major contributing reservoir of human campylobacteriosis. In Lebanon, the occurrence of campy
Externí odkaz:
https://doaj.org/article/cf32fef975e44a27b16fdf8842ddf83f
Publikováno v:
Veterinary World, Vol 13, Iss 10, Pp 2234-2242 (2020)
Background and Aim: Brucellosis is endemic zoonotic and highly contagious bacterial disease. Recently, several brucellosis cases were reported in Lebanon, causing significant economic losses; however, no study was done so far on farms located in the
Externí odkaz:
https://doaj.org/article/1c55002462fc48cdbf09c3af9882024e
Publikováno v:
Veterinary World, Vol 13, Iss 2, Pp 364-371 (2020)
Background and Aim: Brucellosis is a zoonotic disease caused by the bacterium of the genus Brucella. This disease is present worldwide, especially in developing and underdeveloped countries, where it is endemic. This first-of-its-kind study in Lebano
Externí odkaz:
https://doaj.org/article/f8a8af960cb745c6b75fbe32d223f070
Publikováno v:
Italian Journal of Food Safety, Vol 10, Iss 2 (2021)
The aim of this study was to assess the level of food hygiene and food shopping knowledge and practices among residents of Lebanon during the COVID-19 pandemic, and to identify their socio-demographic determinants. A cross-sectional study was conduct
Externí odkaz:
https://doaj.org/article/621aa3e1e30445f4b4b92e576d2f3c6c