Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Ramu M. Rao"'
Publikováno v:
Journal of Chemical Technology & Biotechnology. 79:1092-1097
Chlorination of drinking water is a common practice, used by numerous municipalities in the United States (US) to safeguard their water supplies. However, the chlorine used can chemically react with organic components in the drinking water to produce
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::764aa98891f4edc29d817f14ece24818
https://doi.org/10.1002/jctb.1087
https://doi.org/10.1002/jctb.1087
Publikováno v:
Bioresource Technology. 94:129-135
The present investigation was undertaken to compare the adsorption efficiency of pecan shell-based granular activated carbon with the adsorption efficiency of the commercial carbon Filtrasorb 200 with respect to uptake of the organic components respo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cf5d42be937830264cba409a0bf94a0c
https://doi.org/10.1016/j.biortech.2003.12.009
https://doi.org/10.1016/j.biortech.2003.12.009
Publikováno v:
Water Research. 38:1062-1068
Filtration of drinking water by point-of-use (POU) or point-of-entry (POE) systems is becoming increasingly popular in the United States. Drinking water is filtered to remove both organic and inorganic contaminants. The objective of this study was to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7f8a36897386e4f1ecd28887a5c75ca8
https://doi.org/10.1016/j.watres.2003.10.047
https://doi.org/10.1016/j.watres.2003.10.047
Publikováno v:
Bioresource Technology. 90:175-184
The objective of this research was to determine the effectiveness of using pecan and almond shell-based granular activated carbons (GACs) in the adsorption of volatile organic compounds (VOCs) of health concern and known toxic compounds (such as brom
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f2f5297b6dd2df6900d33b560d2bbcc
https://doi.org/10.1016/s0960-8524(03)00117-2
https://doi.org/10.1016/s0960-8524(03)00117-2
Publikováno v:
Bioresource Technology. 89:115-119
The present investigation was undertaken to evaluate the adsorption effectiveness of pecan shell-based granular activated carbons (GACs) in removing metal ions (Cu 2+ , Pb 2+ , Zn 2+ ) commonly found in municipal and industrial wastewater. Pecan shel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0b94e794b6513efeb59dceefe5183f61
https://doi.org/10.1016/s0960-8524(03)00064-6
https://doi.org/10.1016/s0960-8524(03)00064-6
Publikováno v:
Industrial Crops and Products. 17:209-217
Granular activated carbons derived from pecan shells have been shown to adsorb a variety of metal and organic species in various processing wastewaters. Their effectiveness is equivalent to or exceeds comparable commercial carbons in this regard. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::110c90d284cdf8e882b653bf8739fffb
https://doi.org/10.1016/s0926-6690(03)00002-5
https://doi.org/10.1016/s0926-6690(03)00002-5
Publikováno v:
Bioresource Technology. 84:177-185
The objectives of this study were to evaluate selected physical and chemical properties of agricultural byproduct-based activated carbons made from pecan shells and sugarcane bagasse, and compare those properties to a commercial coal-based activated
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::165f48f7a9dfcec35a96521263a4dc27
https://doi.org/10.1016/s0960-8524(02)00014-7
https://doi.org/10.1016/s0960-8524(02)00014-7
Publikováno v:
Bioresource Technology. 71:103-112
Granular activated carbons (GACs) were produced from sugarcane bagasse combined with one of two binders (corn syrup, coal tar) by physical activation and from pecan shells by physical and chemical activation. GACs were evaluated for their physical (h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d0fa95c7ee2fe41aeb821ffd43ddbd9c
https://doi.org/10.1016/s0960-8524(99)90069-x
https://doi.org/10.1016/s0960-8524(99)90069-x
Publikováno v:
Bioresource Technology. 71:113-123
Representative samples of soft, low density, group 1 (rice straw, rice hulls, sugarcane bagasse) and hard, high density, group 2 agricultural by-products (pecan shells) were converted into granular activated carbons (GACs). GACs were produced from gr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8b42f7ce2dd9cc9c88ee5d0bbfe51955
https://doi.org/10.1016/s0960-8524(99)00070-x
https://doi.org/10.1016/s0960-8524(99)00070-x
Autor:
Ramu M. Rao, Fatemeh M. Ramezanzadeh, Wayne E. Marshall, Marlene Windhauser, Witoon Prinyawiwatkul
Publikováno v:
Journal of Agricultural and Food Chemistry. 48:464-467
The effect of microwave heat, packaging methods, and storage temperatures on proximate and fatty acid compositions of rice bran during 16 weeks of storage was examined. Freshly milled raw rice bran was adjusted to 21% moisture content and microwave h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::42595c69db141b8d1d6d6146f3d7816b
https://doi.org/10.1021/jf9909609
https://doi.org/10.1021/jf9909609