Zobrazeno 1 - 10
of 51
pro vyhledávání: '"Rampersaud Gail C"'
Publikováno v:
Nutrition Journal, Vol 11, Iss 1, p 107 (2012)
Abstract Background Consumption of 100% orange juice (OJ) has been positively associated with nutrient adequacy and diet quality, with no increased risk of overweight/obesity in children; however, no one has examined these factors in adults. The purp
Externí odkaz:
https://doaj.org/article/56cd72d15df7405f9697f115846db8c2
Publikováno v:
In Nutrition Research February 2014 34(2):134-142
Publikováno v:
In Nutrition Research 2011 31(9):673-682
Publikováno v:
In Journal of the American Dietetic Association 2005 105(5):743-760
Autor:
Rampersaud, Gail C.1 (AUTHOR), Sokolow, Andrew1 (AUTHOR), Gruspe, Abigail1 (AUTHOR), Colee, James C.1 (AUTHOR), Kauwell, Gail P. A.1 (AUTHOR) gkauwell@ufl.edu
Publikováno v:
Journal of American College Health. Sep2016, Vol. 64 Issue 6, p460-468. 9p. 4 Charts, 1 Graph.
Publikováno v:
In The Journal of Nutrition June 2003 133(6):1961S-1968S
Publikováno v:
In Journal of the American Dietetic Association 2002 102(9):1273-1282
Autor:
Kauwell, Gail P.A, Wilsky, Chad E, Cerda, James J, Herrlinger-Garcia, Kelli, Hutson, Alan D, Theriaque, Douglas W, Boddie, Anita, Rampersaud, Gail C, Bailey, Lynn B 1
Publikováno v:
In Metabolism November 2000 49(11):1440-1443
Publikováno v:
In The American Journal of Clinical Nutrition October 2000 72(4):998-1003
Autor:
Kauwell, Gail P.A., Wilsky, Chad E., Herrlinger-Garcia, Kelli, Rampersaud, Gail C., Bailey, Lynn B., Lippert, Bettina L. *, Hutson, Alan D., Theriaque, Douglas W. **, Cerda, James J.
Publikováno v:
In The Journal of Nutrition June 2000 130(6):1584-1590