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Autor:
Ramos, Fernanda M. M.1 (AUTHOR), Ribeiro, Carolina B.1 (AUTHOR), Cesar, Thais B.1 (AUTHOR) thais.cesar@unesp.br, Milenkovic, Dragan2 (AUTHOR), Cabral, Lucélia3 (AUTHOR), Noronha, Melline F.4 (AUTHOR), Sivieri, Katia1 (AUTHOR)
Publikováno v:
Food Science & Nutrition. Nov2023, Vol. 11 Issue 11, p7283-7295. 13p.