Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Ramin Salamatdou"'
Autor:
Naser Ghasemi, Hamid Amanlou, Naser Maheri-Sis, Ramin Salamatdoust-Nobar, Shahrzad Jozghasemi
Publikováno v:
Open Veterinary Journal, Vol 14, Iss 3, Pp 805-813 (2024)
Background: Hypocalcemia is one of the most common transition period disorders that affects dairy cows and has been divided into clinical and subclinical types. Aim: This study aimed to investigate the relationship between postpartum serum calcium (C
Externí odkaz:
https://doaj.org/article/b7d4a94338a44c138296939be7b4a04f
Autor:
Mir-Ali PISHDADI-MOTLAGH, Ramin SALAMATDOUST-NOBAR, Naser MAHERI-SIS, Amir-Reza SAFAEI, Abolfazl AGHAJANZADEH-GOLSHANI
Publikováno v:
Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 29, Iss 2, Pp 109-116 (2023)
The aim of this study was to determine the effect of drinking saline water on fermentation kinetics, methane emission and nutritional value of alfalfa hay (AH) and barley grain (BG) using in vitro gas production technique in sheep. Rumen liquor colle
Externí odkaz:
https://doaj.org/article/f2a07d3b122841f798bed214f79c1f99
Publikováno v:
Exploratory Animal and Medical Research, Vol 6, Iss 2, Pp 142-149 (2016)
To study the effects of rumen-protected methionine and vitamin B12 as well as their interactions on the parameters of red blood cells of dairy cows in early lactation, 16 Holstein cows in early lactation in experiment with randomized complete block
Externí odkaz:
https://doaj.org/article/138a035b923b4d3fa6e8d05289c75169
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 41, Iss 1, Pp e43281-e43281 (2019)
This study was conducted to investigate effects of supplementing different levels (0.0, 0.5 and 1.0% of buffered rumen fluid) of acetonic extract of pomegranate peel on rumen fermentation kinetics of sunflower seed meal (SFM), using in vitro gas prod
Externí odkaz:
https://doaj.org/article/0d661e92fdc444a8b8fc9d62bbe80060
Autor:
Naser Maheri-Sis, Bayaz Abdollahi, Ramin Salamatdou, Alireza Ahmadzadeh, Abolfazl Aghajanzad, Mehdi Mohebbizad
Publikováno v:
Pakistan Journal of Nutrition. 10:838-841
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::511913d60e7039b6bf8392c81d71f74f
https://doi.org/10.3923/pjn.2011.838.841
https://doi.org/10.3923/pjn.2011.838.841
Publikováno v:
Journal of Animal and Veterinary Advances. 10:581-584
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3adab1fa832748232315d8713e08841b
https://doi.org/10.3923/javaa.2011.581.584
https://doi.org/10.3923/javaa.2011.581.584