Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Ramesh Ailuri"'
Autor:
Sarah E. Hancock, Ramesh Ailuri, David L. Marshall, SimonH.J. Brown, Jennifer T. Saville, Venkateswara R. Narreddula, Nathan R. Boase, BerwyckL.J. Poad, Adam J. Trevitt, MarkD.P. Willcox, Michael J. Kelso, Todd W. Mitchell, Stephen J. Blanksby
Publikováno v:
Journal of Lipid Research, Vol 59, Iss 8, Pp 1510-1518 (2018)
The (O-acyl)-ω-hydroxy FAs (OAHFAs) comprise an unusual lipid subclass present in the skin, vernix caseosa, and meibomian gland secretions. Although they are structurally related to the general class of FA esters of hydroxy FAs (FAHFAs), the ultra-l
Externí odkaz:
https://doaj.org/article/75e7c317588d447f82e39acf63c176b5
Autor:
Stephen J. Blanksby, Adam J. Trevitt, Nathan R. B. Boase, Jennifer T. Saville, Ramesh Ailuri, Michael J. Kelso, David L. Marshall, Venkateswara R. Narreddula, Mark D. P. Willcox, Sarah E. Hancock, Simon H. J. Brown, Todd W. Mitchell, Berwyck L. J. Poad
Publikováno v:
Journal of Lipid Research, Vol 59, Iss 8, Pp 1510-1518 (2018)
The (O-acyl)-ω-hydroxy FAs (OAHFAs) comprise an unusual lipid subclass present in the skin, vernix caseosa, and meibomian gland secretions. Although they are structurally related to the general class of FA esters of hydroxy FAs (FAHFAs), the ultra-l
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2b9bdef226b66287a35a12bcdbcf4fe4
https://doi.org/10.1194/jlr.m086702
https://doi.org/10.1194/jlr.m086702
Autor:
Ramesh Ailuri, Michael J. Kelso, Todd W. Mitchell, Nathan R. B. Boase, Berwyck L. J. Poad, Stephen J. Blanksby, David L. Marshall, Adam J. Trevitt, Venkateswara R. Narreddula
Publikováno v:
Analytical chemistry. 91(15)
Fatty acids are a structurally diverse category of lipids with a myriad of biochemical functions, which includes their role as building blocks of more complex lipids (e.g., glycerophospholipids and triacylglycerols). Increasingly, the analysis of fat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4ba7e0b92de5ea551d88f6c1c2271d1c
https://pubmed.ncbi.nlm.nih.gov/31298837
https://pubmed.ncbi.nlm.nih.gov/31298837
Autor:
Jennifer T. Saville, David L. Marshall, Stephen J. Blanksby, Ramesh Ailuri, Michael J. Kelso, Todd W. Mitchell, Alan T. Maccarone
Publikováno v:
Rapid Communications in Mass Spectrometry. 30:2351-2359
Rationale (O-acyl)-hydroxy fatty acids (OAHFAs) are a recently discovered class of endogenous lipids, generating significant interest for their correlation with enhanced glucose tolerance. Structural variants that differ in the position of the ester
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7b6b28a135cd045f03d48d9aacd88891
https://doi.org/10.1002/rcm.7715
https://doi.org/10.1002/rcm.7715