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pro vyhledávání: '"Ramanuya B. Iyengar"'
Autor:
Johan Van Brouwershaven, Ramanuya B. Iyengar, Wim J. Bel, Pieter D. Van Wassenaar, Henk Van Der Wel, Frans J. Van Der Ouderaa
Publikováno v:
European Journal of Biochemistry. 144:41-45
The disulphide linkages of the 16 half-cystine residues in the sweet-tasting protein thaumatin have been investigated by enzymatic hydrolysis of the intact molecule. The peptides obtained after proteolytic cleavage with trypsin and pepsin, and in one
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d50b446a77bd666d9158c28f72c7195d
https://doi.org/10.1111/j.1432-1033.1984.tb08428.x
https://doi.org/10.1111/j.1432-1033.1984.tb08428.x
