ViphyllinTM, a Standardized Black Pepper Extract Exerts Antihyperglycemic Effect and Improves Sciatic Nerve Conduction in High Fat Diet/Streptozotocin-Induced Diabetic Model Rats

Autor: Ramanaiah I, Sudeep HV, Shyamprasad K

Publikováno v: Diabetes, Metabolic Syndrome and Obesity, Vol Volume 15, Pp 1819-1829 (2022)

Illuri Ramanaiah, Heggar Venkataramana Sudeep, Kodimule Shyamprasad Department of Preclinical Studies, R&D Center for Excellence, Vidya Herbs Pvt Ltd, Bangalore, Karnataka, 560 105, IndiaCorrespondence: Heggar Venkataramana Sudeep, Department of Prec

Externí odkaz: https://doaj.org/article/3ad10615f5a74373b875705e0e8e9dbc

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Viphyllin ^TM , a Standardized Black Pepper Extract Exerts Antihyperglycemic Effect and Improves Sciatic Nerve Conduction in High Fat Diet/Streptozotocin-Induced Diabetic Model Rats.

Autor: Ramanaiah I; Department of Preclinical Studies, R&D Center for Excellence, Vidya Herbs Pvt Ltd, Bangalore, Karnataka, 560 105, India., Sudeep HV; Department of Preclinical Studies, R&D Center for Excellence, Vidya Herbs Pvt Ltd, Bangalore, Karnataka, 560 105, India., Shyamprasad K; Department of Preclinical Studies, R&D Center for Excellence, Vidya Herbs Pvt Ltd, Bangalore, Karnataka, 560 105, India.

Publikováno v: Diabetes, metabolic syndrome and obesity : targets and therapy [Diabetes Metab Syndr Obes] 2022 Jun 15; Vol. 15, pp. 1819-1829. Date of Electronic Publication: 2022 Jun 15 (Print Publication: 2022).