Zobrazeno 1 - 10
of 151
pro vyhledávání: '"Ramakrishna, Vadde"'
Autor:
Hussain Udayagiri, Siva Sankar Sana, Lakshman Kumar Dogiparthi, Ramakrishna Vadde, Rajender S. Varma, Janardhan Reddy Koduru, Gajanan Sampatrao Ghodake, Adinarayana Reddy Somala, Vijaya Kumar Naidu Boya, Seong-Cheol Kim, Rama Rao Karri
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-11 (2024)
Abstract The synthesis of metal nanoparticles through bio-reduction is environmentally benign and devoid of impurities, which is very important for biological applications. This method aims to improve ZnO nanoparticle's antibacterial and anti-biofilm
Externí odkaz:
https://doaj.org/article/3cd727a327af439eb8eef3a284f8e32e
Autor:
Manoj Kumar Gupta, Ramakrishna Vadde
Publikováno v:
Frontiers in Genetics, Vol 14 (2023)
To date, numerous nucleotide, amino acid, and codon substitution models have been developed to estimate the evolutionary history of any sequence/organism in a more comprehensive way. Out of these three, the codon substitution model is the most powerf
Externí odkaz:
https://doaj.org/article/a81ed5f59ee44d5aa350b914e14cf23f
Autor:
Tianyu Hou, Siva Sankar Sana, Huizhen Li, Xin Wang, Qinqin Wang, Vijaya Kumar Naidu Boya, Ramakrishna Vadde, Raj Kumar, Divya Vishambhar Kumbhakar, Zhijun Zhang, Narsimha Mamidi
Publikováno v:
Pharmaceutics, Vol 14, Iss 10, p 2155 (2022)
The synthesis of nanometer-sized metallic nanoparticles utilizing bio-sources is one of the most cost-effective and ecologically friendly approaches. Nano-zinc oxide particles (N-ZnO Ps) were made using a simple green synthesis method using an aqueou
Externí odkaz:
https://doaj.org/article/a53857295fca402b8f75ee406e765d35
Autor:
Mohan Penumala, Raveendra Babu Zinka, Jeelan Basha Shaik, Suresh Kumar Reddy Mallepalli, Ramakrishna Vadde, Damu Gangaiah Amooru
Publikováno v:
BMC Complementary and Alternative Medicine, Vol 18, Iss 1, Pp 1-13 (2018)
Abstract Background Extensive epidemiological and clinical studies revealed that Alzheimer’s Disease (AD) and Type 2 Diabetes Mellitus (T2D) are most likely to appear simultaneously in aged people as T2D is a major risk factor for AD. Therefore, de
Externí odkaz:
https://doaj.org/article/2919c5a65a5e4c8e804ba88dc4e72237
Publikováno v:
Biochemistry and Biophysics Reports, Vol 10, Iss C, Pp 208-214 (2017)
The aim of this study was to investigate beneficial effect of aqueous extract of Phyllanthus fraternus (AEPF) on bromobenzene (BB) induced changes on cytosolic glutathione S-transferase (GST) isozymes in rat liver. Administration of BB significantly
Externí odkaz:
https://doaj.org/article/3d92a494dbd74539b779d6fba8013c3c
Autor:
Massey, Aaron R., Reddivari, Lavanya, Radhakrishnan, Sridhar, Charepalli, Venkata, Kurundu Hewage, Eranda Karunathilake, Ramakrishna, Vadde, Vanamala, Jairam K.P. *
Publikováno v:
In Journal of Functional Foods May 2016 23:601-613
Autor:
Siva Sankar Sana, Tianyu Hou, Huizhen Li, Ramakrishna Vadde, Nagaraj Basavegowda, Arghya Chakravorty, Divya Vishambhar Kumbhakar, Zhijun Zhang, Narsimha Mamidi
Publikováno v:
ChemistrySelect. 8
Autor:
Ramakrishna Vadde, Sridhar Radhakrishnan, Hewage Eranda Karunathilake Kurundu, Lavanya Reddivari, Jairam K.P. Vanamala
Publikováno v:
Journal of Functional Foods, Vol 25, Iss , Pp 267-278 (2016)
Indian gooseberry, also known as amla, a widely consumed fruit in South Asia, was evaluated for its anti-proliferative and pro-apoptotic mechanisms on human colon cancer stem cells (HCCSC). Amla extracts suppressed proliferation and induced apoptosis
Externí odkaz:
https://doaj.org/article/9071470bae24475abc84370f141705fb
Autor:
Vemula Sarojamma, Ramakrishna Vadde
Publikováno v:
Onco Therapeutics. 9:25-41
Autor:
Siva Sankar Sana, Ramakrishna Vadde, Sai Kumar Arla, Vijaya Kumar Naidu Boya, Palanivel Velmurugan, Arunachalam Chinnathambi, Sulaiman Ali Alharbi, Subpiramaniyam Sivakumar, Vijay Singh Kunwar
Publikováno v:
Journal of Nanomaterials.
Using aqueous leaf extract of Givotia moluccana, we offer a bioreduction technique for phytochemical-mediated production of nanozinc oxide (N-ZnOPs) particles. Phytochemicals such as polyphenols, flavonoids, and proteins were discovered in the water