Zobrazeno 1 - 10
of 583
pro vyhledávání: '"Ramaioli, A."'
Autor:
Alejandro Avila-Sierra, Yurixy Bugarin-Castillo, Miodrag Glumac, Jérôme Bussiere, Anne Saint-Eve, Vincent Mathieu, Yoshikazu Kobayashi, Marco Ramaioli
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-15 (2024)
Abstract With a growing global population and ageing demographics, the food industry stands at a pivotal crossroads, necessitating bespoke solutions and groundbreaking innovations. In vitro experiments can help understanding food oral processing and
Externí odkaz:
https://doaj.org/article/2c882ad0af0941f186770a47f52f94f2
Autor:
Olivia Pabois, Yihui Dong, Nir Kampf, Christian D. Lorenz, James Doutch, Alejandro Avila-Sierra, Marco Ramaioli, Mingduo Mu, Yasmin Message, Evangelos Liamas, Arwen I. I. Tyler, Jacob Klein, Anwesha Sarkar
Publikováno v:
Communications Materials, Vol 5, Iss 1, Pp 1-13 (2024)
Abstract Designing plant protein-based aqueous lubricants can be of great potential to achieve sustainability objectives by capitalising on inherent functional groups without using synthetic chemicals; however, such a concept remains in its infancy.
Externí odkaz:
https://doaj.org/article/c5167a630a844feb8faa450f2599d2f6
Autor:
Bugarin-Castillo, Yurixy, Bou Fadel, Pascale, Saint-Eve, Anne, Ramaioli, Marco, Mathieu, Vincent
Publikováno v:
In Food Hydrocolloids November 2024 156
The shape of a liquid-air interface advancing on a heterogeneous surface was studied experimentally, together with the force induced by the pinning of the contact line to surface defects. Different surfaces were considered with circular defects intro
Externí odkaz:
http://arxiv.org/abs/2203.10781
Autor:
Bugarin-Castillo, Y., Bou-Fadel, P., Mohamed-Ismail, S., Huang, N., Saint-Eve, A., Mathieu, V., Ramaioli, M.
Publikováno v:
In European Journal of Pharmaceutical Sciences 1 August 2024 199
Autor:
Olivia Pabois, Alejandro Avila-Sierra, Marco Ramaioli, Mingduo Mu, Yasmin Message, Kwan-Mo You, Evangelos Liamas, Ben Kew, Kalpana Durga, Lisa Doherty, Anwesha Sarkar
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-16 (2023)
Abstract Xerostomia, the subjective sensation of ‘dry mouth’ affecting at least 1 in 10 adults, predominantly elders, increases life-threatening infections, adversely impacting nutritional status and quality of life. A patented, microgel-reinforc
Externí odkaz:
https://doaj.org/article/d8508040694f43b49f807e96406ae36b
Publikováno v:
In Powder Technology 15 January 2024 433
Publikováno v:
In Food Research International January 2024 175
The development of novel texture adaptations for the management of swallowing disorders could be accelerated if reliable in vitro tests were made available. This study addresses some of the limitations of swallowing in vitro models, by introducing a
Externí odkaz:
http://arxiv.org/abs/2003.01194
Autor:
Marconati, Marco, Ramaioli, Marco
Swallowing disorders deteriorate significantly the quality of life and can be lifethreatening. Texture modification using shear thinning food thickeners have proven effective in the management of dysphagia. Some studies have recently considered the p
Externí odkaz:
http://arxiv.org/abs/2001.07810