Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Ram M. Uckoo"'
Publikováno v:
Acta Horticulturae. :459-468
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::065b199dcad440af54f28260d0597a37
https://doi.org/10.17660/actahortic.2016.1120.71
https://doi.org/10.17660/actahortic.2016.1120.71
Publikováno v:
Acta Horticulturae. :109-116
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::53f27e87db1b48e93f91cec9833d6d21
https://doi.org/10.17660/actahortic.2015.1106.17
https://doi.org/10.17660/actahortic.2015.1106.17
Publikováno v:
Journal of Food Composition and Analysis. 42:63-70
The levels of phytochemicals in organically and conventionally cultivated Meyer lemons ( Citrus meyeri Tan.) are unknown. In this study, Meyer lemons grown in south Texas under similar climatic conditions, using organic and conventional cultivation p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::97dbf4670f952b650c0444d8c58f1584
https://doi.org/10.1016/j.jfca.2015.01.009
https://doi.org/10.1016/j.jfca.2015.01.009
Publikováno v:
Biochimica et Biophysica Acta (BBA) - General Subjects. 1830:5219-5228
Background Escherichia coli O157:H7 (EHEC) is a food borne pathogen, which causes diarrhea and hemolytic uremic syndrome (HUS). There is an urgent need of novel antimicrobials for treatment of EHEC as conventional antibiotics enhance shiga toxin prod
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a2797a615ea9e52f65ce51d9742c1c6
https://doi.org/10.1016/j.bbagen.2013.07.022
https://doi.org/10.1016/j.bbagen.2013.07.022
Publikováno v:
Separation Science and Technology. 48:1467-1472
The present study describes an efficient hyphenated flash chromatographic (FC) for the purification of coumarins and polymethoxy flavones (PMF's) from cold pressed grapefruit peel oil (GFO), a byproduct from citrus juice processing plant. GFO was sub
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::370a190e485128cf1dc1e71c72e6f733
https://doi.org/10.1080/01496395.2012.755696
https://doi.org/10.1080/01496395.2012.755696
Autor:
Monica Pinarte, Jeremy A. Somerville, Bhimanagouda S. Patil, V.M. Balasubramaniam, Ram M. Uckoo, Guddadarangavvanahally K. Jayaprakasha
Publikováno v:
Innovative Food Science & Emerging Technologies. 18:7-14
Grapefruit juice treated with high pressure processing (HPP), thermal processing (TP) and control (no treatment) was analyzed for the levels of various bioactive compounds and color, during 21 days of storage at 4 °C. The TP treatment juice had sign
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::61fc67412efae41ba9292bbf33e91a72
https://doi.org/10.1016/j.ifset.2012.11.010
https://doi.org/10.1016/j.ifset.2012.11.010
Autor:
K.N. Chidambara Murthy, Ram M. Uckoo, Bhimanagouda S. Patil, Guddadarangavvanahally K. Jayaprakasha
Publikováno v:
Industrial Crops and Products. 45:200-207
Volatile oil from Palestine sweet lime (PSL) was analyzed for their chemical constituents. A total of 24 compounds were identified in hydro-distilled oil by GC–MS with electron impact mode using Zebron (ZB)-5 and ZB wax columns. The PSL volatile oi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fc8588e85f38e4f7f0c7a4390029a8bc
https://doi.org/10.1016/j.indcrop.2012.12.020
https://doi.org/10.1016/j.indcrop.2012.12.020
Publikováno v:
Food and Chemical Toxicology. 50:423-430
Extracts from lemon seed were investigated for the radical scavenging activity and apoptotic effects in human breast adenocarcinoma (MCF-7) cells and non-malignant breast (MCF-12F) cells for the first time. Defatted seed powder was successively extra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e736aed295f861595a2db6a2358eadbc
https://doi.org/10.1016/j.fct.2011.10.057
https://doi.org/10.1016/j.fct.2011.10.057
Publikováno v:
ACS Symposium Series. :571-577
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9dcb7d497731cdcb369b6dbb21042e3d
https://doi.org/10.1021/bk-2012-1093.ot002
https://doi.org/10.1021/bk-2012-1093.ot002
Publikováno v:
Talanta. 83:948-954
Rapid analytical method for the simultaneous separation and determination of amines and organic acids is a vital interest for quality control of citrus and their products. In the present study, a simultaneous high performance liquid chromatography (H
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e98efc7677461147541a290476642734
https://doi.org/10.1016/j.talanta.2010.10.063
https://doi.org/10.1016/j.talanta.2010.10.063