Zobrazeno 1 - 10 of 40 pro vyhledávání: '"Rakesh Punia"'
1
Akademický článek
Systemic acquired resistance inducing chemicals mitigate black scurf disease in potato by activating defense-related enzymes
Autor: Manoj Kumar Buswal, Rakesh Punia, Mukesh Kumar, Rahul Kumar Tiwari, Milan Kumar Lal, Ravinder Kumar
Publikováno v: PeerJ, Vol 12, p e18470 (2024)
The potato, being an underground vegetable crop, faces consistent threats from soil- and tuber-borne fungal and bacterial pathogens. Black scurf and stem canker disease caused by the fungal pathogen Rhizoctonia solani Kuhn is a critical global concer
Externí odkaz: https://doaj.org/article/069d9859311e4f4cbbeb081ba0d942e8
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2
Akademický článek
Genetic Analysis for Resistance to Sclerotinia Stem Rot, Yield and Its Component Traits in Indian Mustard [Brassica juncea (L.) Czern & Coss.]
Autor: Manjeet Singh, Ram Avtar, Neeraj Kumar, Rakesh Punia, Ajay Pal, Nita Lakra, Nisha Kumari, Dalip Kumar, Anu Naruka, Mahavir Bishnoi, Rajbir Singh Khedwal, Raju Ram Choudhary, Anoop Singh, Ravindra Kumar Meena, Ankit Dhillon, Vivek K. Singh
Publikováno v: Plants, Vol 11, Iss 5, p 671 (2022)
Understanding the mode of gene action that controls seed yield and Sclerotinia stem rot resistance in Indian mustard is critical for boosting yield potential. In a line × tester mating design, ten susceptible lines and four resistant testers were us
Externí odkaz: https://doaj.org/article/49a84bd11b804247af92fa3d73712081
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4
Akademický článek
Genotype-Specific Antioxidant Responses and Assessment of Resistance Against Sclerotinia sclerotiorum Causing Sclerotinia Rot in Indian Mustard
Autor: Manjeet Singh, Ram Avtar, Ajay Pal, Rakesh Punia, Vivek K. Singh, Mahavir Bishnoi, Anoop Singh, Raju Ram Choudhary, Shiwani Mandhania
Publikováno v: Pathogens, Vol 9, Iss 11, p 892 (2020)
Productivity of Indian mustard, an important oilseed crop of India, is affected by several pathogens. Among them, the hemibiotroph Sclerotinia sclerotiorum, which causes sclerotinia rot disease, is the most devastating fungal pathogen causing up to 9
Externí odkaz: https://doaj.org/article/7b69f8da15e741c1a18f12f799aea2fa
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5
Field Efficacy of Cowpathy Products and Biological Control Agents in Controlling Banded Leaf and Sheath Blight Disease and Increasing Maize Yield
Autor: Lokesh Yadav, Ashwani Kumar, Rakesh Punia, Naresh Kumar Yadav, Pankaj Yadav
Publikováno v: Indian Journal Of Agricultural Research.
Background: Maize is an important cereal crops as it is a good source of nutrition and raw material for industries. Among various pathogens attacking maize crop, banded leaf and sheath blight (BLSB) caused by Rhizoctonia solani f.sp sasakii is a pote
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::bdd3e42090c0cde96483411aa7724a46
https://doi.org/10.18805/ijare.a-5988
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7
Impact of weather parameters on alternaria blight of Indian mustard [(Brassica juncea (L.) Czern. & Coss.)]
Autor: Rakesh Punia, A. Rathi, Ram Avtar, Anil Kumar, Pavitra Kumari
Publikováno v: Bangladesh Journal of Botany. 50:15-19
Progression of Alternaria blight disease was measured on two susceptible Indian mustard varieties viz., RH 30 and RH 0749 sown at three different dates. The maximum increase in disease severity was recorded between first weeks of February and last we
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::55c54360019c98cbe9af4572af6984ee
https://doi.org/10.3329/bjb.v50i1.52663
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8
Field Evaluation of Fungicides for the Management of Banded Leaf and Sheath Blight of Maize and Their Effect on Yield Parameters
Autor: Lokesh Yadav, Ashwani Kumar, Harbinder Singh, Rakesh Punia, Narender Singh
Publikováno v: Agricultural Science Digest - A Research Journal.
Background: Maize is gaining importance among cereal crops as it is a good source of nutrition and phytochemical compounds. Among various pathogens attacking maize, banded leaf and sheath blight (BLSB) caused by Rhizoctonia solani f.sp sasakii is a v
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::50c87a060aa7d1dafa14bd7ecc7876bf
https://doi.org/10.18805/ag.d-5521
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9
Functional characteristics, dry heating and irradiation treatment of starch – A short review
Autor: Arijit Dutta Gupta, Vivek Kumar Jaiswal, Harinder Singh, K.P. Rawat, Rupanjali Singh, Vivek Bhadauria, Rakesh Punia
Publikováno v: The Annals of the University Dunarea de Jos of Galati Fascicle VI – Food Technology. 44:212-229
Physical modification of starches using dry heating, gamma and electron beam irradiation are considered greener and more cost effective than using crosslinking chemicals for starch modification. Chemical modification of starches generates lot of down
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::f94016588fe885f32cc9e8d53bde23fe
https://doi.org/10.35219/foodtechnology.2020.1.13
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10
Genetic and Proteomic Basis of Sclerotinia Stem Rot Resistance in Indian Mustard [Brassica juncea (L.) Czern & Coss.]
Autor: Rakesh Punia, Ram Avtar, Mahavir Bishnoi, Neeraj Kumar, Vivek Singh, Raju Ram Choudhary, Manjeet Singh, Nisha Kumari, Nita Lakra, Ekta Hooda
Publikováno v: Genes, Vol 12, Iss 1784, p 1784 (2021)
Genes
Sclerotinia stem rot is one of the utmost important disease of mustard, causing considerable losses in seed yield and oil quality. The study of the genetic and proteomic basis of resistance to this disease is imperative for its effective utilization
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a3077fa3a89339a6ed7cbcabe7bb6a8e
https://www.mdpi.com/2073-4425/12/11/1784
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