Thermal assisted high-pressure processing of Indian gooseberry (Embilica officinalis L.) juice – Impact on colour and nutritional attributes

Autor: Raj, Anu S, Chakraborty, Snehasis, Rao, Pavuluri Srinivasa

Publikováno v: In LWT January 2019 99:119-127

Contributors

Autor: Aghakhani, Ali, Auñon-Calles, D.A., Ayala-Hernández, M., Ballus, Cristiano Augusto, Bhardwaj, Aastha, Bian, Xiaojun, Cao, Min-Jie, Chandra, S., Chapman, J., Chen, Xu, Chen, Bowen, Chen, Shunsheng, Colombo, Raffaella, Cozzolino, D., Ding, Mengzhen, Domínguez-Perles, R., Feng, Tao, Fortea, M.I., Gabaldón, J.A., Ghadimi, Laleh Saleh, Gil-Izquierdo, A., Gomez-Morte, T., Hajalilou, Abdollah, Han, Huan, He, Lili, He, Qingyan, Hong, Bin, Janve, Madhura, Jayachandran, Lakshmi E., Jiao, Yang, Ke, Lijing, Khmelinskii, Igor, Kothakota, Anjineyulu, Li, Lanying, Lin, Duanquan, Liu, Yuan, Liu, Yi-Xiang, Liu, Guang-Ming, Liu, Gang, Miao, Song, Mishra, Annu, Mohd Fairulnizal, M.N., Mohd Naeem, M.N., Narang, Jagriti, Nayak, Debasis, Neves, Daniela Andrade, Nie, Qixing, Nie, Shaoping, Núñez-Delicado, E., da Silva Oliveira, Wellington, Papetti, Adele, Power, A.C., Purohit, Soumya Ranjan, Raj, Anu S., Rao, Pingfan, Rao, P. Srinivasa, Rathi, D.N., Rezaei, Karamatollah, Shah, Faisal, Sharma, Vasudha, Shi, Aimin, Shi, Cuiping, Sikorska, Ewa, Sikorski, Marek, Siliveru, Kaliramesh, Song, Shiqing, Sun, Min, Thirumdas, Rohit, Tian, Yongqi, Vimala, B., Wang, Xichang, Wang, Wenli, Wang, Shaoyun, Wang, Qiang, Wang, Siqi, Wen, Yanli, Wu, Qiyue, Xu, Changhua, Xu, Yang, Yadav, Neelam, Yan, Juan, Yánez-Gascón, M.J, Yang, Tianxi, Yao, Lingyun, Yu, Zhaoshuo, Zhang, Xinzhong, Zhang, Hongcai, Zhao, Bin, Zhao, Yong, Zhong, Jian, Zhong, Yaoguang, Zhuang, Haining

Publikováno v: In Evaluation Technologies for Food Quality 2019:xv-xxii