Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Rahmdar SR"'
Autor:
Pishyareh E; Cognitive Neuroscience PhD, Department of Occupational Therapy, University of Social Welfare and Rehabilitation sciences (USWR), Tehran, Iran. ; Institute of Cognitive Science Studies (ICSS), Tehran, Iran., Tehrani-Doost M; Department of Psychiatry, Roozbeh Psychiatry Hospital, Tehran University of Medical Sciences, Tehran, Iran., Mahmoodi-Gharaie J; Department of Psychiatry, Roozbeh Psychiatry Hospital, Tehran University of Medical Sciences, Tehran, Iran., Khorrami A; Institute of Cognitive Science Studies (ICSS), Tehran, Iran., Rahmdar SR; Iranian Blood Transfusion Organization (IBTO), Tehran, Iran.
Publikováno v:
Iranian journal of child neurology [Iran J Child Neurol] 2015 Winter; Vol. 9 (1), pp. 64-70.
Autor:
Sohrabi MR; 1. MD, MPH, Social Determinants of Health Research Center and Community Medicine Department, Faculty of Medicine, Shahid Beheshti University of Medical Sciences, Tehran, Iran. M.sohrabi@sbmu.ac.ir., Rahmati-Roodsari M; 2. MD, Department of Dermatology, Loghman Hakim Hospital, Faculty of Medicine, Shahid Beheshti University of Medical Sciences, Tehran, Iran. Dr_mohammad_rahmati@yahoo.com., Rahmdar SR; 3. MD, Sub-secretary for Research and Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran. sdhj@sbmu.ac.ir.
Publikováno v:
Medical journal of the Islamic Republic of Iran [Med J Islam Repub Iran] 2014 Jul 14; Vol. 28, pp. 63. Date of Electronic Publication: 2014 Jul 14 (Print Publication: 2014).
Autor:
Rahmdar SR; Shahid Beheshti University of Medical Sciences, P.O. Box 19395-4741, Tehran, Iran., Rahmati Roudsari M; Skin Research Center, Vice Presidency of Research and Technology, Shahid Beheshti University of Medical Sciences, P.O. Box 19395-4741, Tehran, Iran., Javanmard A; Shahid Beheshti University of Medical Sciences, P.O. Box 19395-4741, Tehran, Iran., Mortazavian AM; Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences, Food Science and Technology, Shahid Beheshti University of Medical Sciences, P.O. Box 19395-4741, Tehran, Iran., Sohrabvandi S; Department of Food Technology Research, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, P.O. Box 19395-4741, Tehran, Iran.
Publikováno v:
Iranian journal of pharmaceutical research : IJPR [Iran J Pharm Res] 2013 Fall; Vol. 12 (4), pp. 917-24.