Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Rahmath Abdulla"'
Publikováno v:
Journal of Applied Science and Engineering, Vol 25, Iss 3, Pp 473-480 (2021)
The continuous discharge of toxic materials into the environment has been an alarming issue faced around the globe. Hence, matching the effort of monitoring activity is vital to coping with the overwhelming amount of metal ions. Along with the signif
Externí odkaz:
https://doaj.org/article/91ae6d2985ff40b08be944e480bd9502
Autor:
Karthiani Kanagesan, Rahmath Abdulla, Eryati Derman, Mohd Khalizan Sabullah, Natanamurugaraj Govindan, Jualang Azlan Gansau
Publikováno v:
Journal of King Saud University: Science, Vol 34, Iss 7, Pp 102268- (2022)
A significant concern in generating ecologically friendly plastics has paved a way for use of algae-based green bioplastics as a substitute for conventional plastics. This study signifies the production and characterization of biodegradable algae-bas
Externí odkaz:
https://doaj.org/article/99e7cfb7c8354324b8b49fedb2e30fe1
Autor:
Lucky Poh Wah Goh, Arnold Marshall Molujin, Kaliswaran Muthu, Rahmath Abdulla, Mohd Khalizan Sabullah, Ainol Azifa Mohd Faik, Jualang Azlan Gansau, Roslina Jawan
Publikováno v:
International Journal of Food Properties, Vol 24, Iss 1, Pp 564-578 (2021)
Stingless bees harbor lactic acid bacteria (LAB) which possesses multiple beneficial properties. However, there is no report on LAB in stingless bee from Sabah and their products. This study aimed to isolate LAB from several stingless bee species and
Externí odkaz:
https://doaj.org/article/9efef7b1708242c6b7cf94e177a9c1fa
Autor:
Eryati Derman, Rahmath Abdulla, Hartinie Marbawi, Mohd Khalizan Sabullah, Jualang Azlan Gansau, Pogaku Ravindra
Publikováno v:
Fermentation, Vol 8, Iss 7, p 295 (2022)
A simultaneous saccharification and fermentation (SSF) optimization process was carried out on pretreated empty fruit bunches (EFBs) by employing the Response Surface Methodology (RSM). EFBs were treated using sequential acid-alkali pretreatment and
Externí odkaz:
https://doaj.org/article/58ca4690c36c48438e476d9c921f5468
Autor:
Siti Hajar Mohd Azhar, Rahmath Abdulla, Siti Azmah Jambo, Hartinie Marbawi, Jualang Azlan Gansau, Ainol Azifa Mohd Faik, Kenneth Francis Rodrigues
Publikováno v:
Biochemistry and Biophysics Reports, Vol 10, Iss C, Pp 52-61 (2017)
Bioethanol has been identified as the mostly used biofuel worldwide since it significantly contributes to the reduction of crude oil consumption and environmental pollution. It can be produced from various types of feedstocks such as sucrose, starch,
Externí odkaz:
https://doaj.org/article/b817d98119ca4f41bd31950ee678992d
Autor:
Rahmath Abdulla, Eryati Derman, Thivyasri K.Mathialagan, Abu Zahrim Yaser, Mohd Armi Abu Samah, Jualang Azlan Gansau, Syed Umar Faruq Syed Najmuddin
Publikováno v:
Sustainability; Volume 14; Issue 20; Pages: 13632
Biodiesel production from Waste Palm Cooking Oil (WPCO) is of interest to substitute fossil derived diesel fuel, due to its renewable nature, cleaner emissions and non-toxic properties. Thus, in this study, biodiesel production through transesterific
Autor:
Suraya Abdul Sani, Joyce Paul, Dayang Iman Maisarah Abang Sulaiman, Akid Md Haris, Ainol Azifa Mohd Faik, Rahmath Abdulla
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 1103:012014
In this review, we touch on the historical overview of natural products discovery from soil and discuss their classification up to date. New advancement on innovation and technological pipeline that contributed on the foundation of isolation of micro
Publikováno v:
Renewable Energy. 132:1-10
Response Surface Methodology (RSM) based on Central Composite Design (CCD) was employed to optimize the conditions of enzymatic hydrolysis and fermentation of the seaweed Eucheuma cottonii. The significant influence of cellulose loading, enzyme loadi
Publikováno v:
Renewable Energy. 129:285-298
Depletion of the fossil fuels together with an increase in energy demand is considered as a serious threat to the world. Furthermore, fuel versus food dilemma plays an important role in search of sustainable non-edible feedstocks for production of bi
Autor:
Jualang Azlan Gansau, Ainol Azifa Mohd Faik, Lucky Poh Wah Goh, Rahmath Abdulla, Roslina Jawan, Mohd Khalizan Sabullah, Arnold Marshall Molujin, Kaliswaran Muthu
Publikováno v:
International Journal of Food Properties, Vol 24, Iss 1, Pp 564-578 (2021)
Stingless bees harbor lactic acid bacteria (LAB) which possesses multiple beneficial properties. However, there is no report on LAB in stingless bee from Sabah and their products. This study aimed to isolate LAB from several stingless bee species and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b5c08f787550c4be05e44544227b9c4