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Autor:
Mahmoud UT; Department of Animal and Poultry Behaviour and Management, Faculty of Veterinary Medicine, Assiut University, Assiut, 71526, Egypt. usama.mahmoud@aun.edu.eg., Abdel-Mohsein HS; Department of Animal Hygiene, Faculty of Veterinary Medicine, Assiut University, Assiut, 71526, Egypt., Mahmoud MAM; Department of Animal Hygiene, Faculty of Veterinary Medicine, Assiut University, Assiut, 71526, Egypt., Amen OA; Department of Poultry Diseases, Faculty of Veterinary Medicine, Assiut University, Assiut, 71526, Egypt., Hassan RIM; Department of Animal and Clinical Nutrition, Faculty of Veterinary Medicine, Assiut University, Assiut, 71515, Egypt., Abd-El-Malek AM; Department of Food Hygiene (Meat Hygiene), Faculty of Veterinary Medicine, Assiut University, Assiut, 71515, Egypt., Rageb SMM; Department of Zoology, Faculty of Science, Assiut University, Assiut, 71515, Egypt., Waly HSA; Department of Zoology, Faculty of Science, Assiut University, Assiut, 71515, Egypt., Othman AA; Physics Department, Faculty of Science, Assiut University, Assiut, 71515, Egypt., Osman MA; Physics Department, Faculty of Science, Assiut University, Assiut, 71515, Egypt.
Publikováno v:
Tropical animal health and production [Trop Anim Health Prod] 2020 Jul; Vol. 52 (4), pp. 2043-2054. Date of Electronic Publication: 2020 Feb 03.