Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Rafael Henrique Tonissi Buschinelli de Goes"'
Autor:
Fabio José Ferreira Figueiroa, Antonio Ferriani Branco, Julio Cesar Barreto, Silvana Teixeira Carvalho, Fernanda Granzotto, Marcus Vinicius Moraes de Oliveira, Rafael Henrique Tonissi Buschinelli de Goes
Publikováno v:
Ciência Animal Brasileira, Vol 16, Iss 2, Pp 169-178 (2015)
The objective of this work was to evaluate the effect of Saccharomyces cerevisiae at levels 0; 0.2; 0.4 and 0.6 g/L on the in vitro digestibility of dry matter (IVDDM), crude protein (IVDCP) and neutral detergent fiber (IVDNDF) in diets containing, i
Externí odkaz:
https://doaj.org/article/407ea386bc1a47f886d3cf53e1b8cbab
Autor:
Rafael Henrique Tonissi Buschinelli de Goes, Hellen Leles Lima, Sara Letícia Nocchi Cerilo, Maria Gizelma de Menezes Gressler, Euclides Reuter de Oliveira, Kelly Cristina da Silva Brabes, Katherini Aline Guimarães Nogueira, Keila Tais Dias Veloso
Publikováno v:
Agrarian, Vol 6, Iss 19, Pp 90-96 (2012)
To evaluate the chemical composition and dry matter in vitro digestibility of concentrates with partial substitution of soybean meal with sunflower crushed, was used a randomized design with four treatments and four replications. The concentrates wer
Externí odkaz:
https://doaj.org/article/bc4ab87e879e47798af4b4d1238cd949
Autor:
Dorismar David Alves, Tiago Brandão Freitas, Paulo Roberto Cecon, Rogério de Paula Lana, Antonio Bento Mancio, Rafael Henrique Tonissi Buschinelli de Goes, Kelly Cristina da Silva Brabes
Publikováno v:
Revista Brasileira de Saúde e Produção Animal, Vol 11, Iss 4 (2010)
Dry matter intake, ruminal pH and ammonia concentration of grazing growing steers during the dry period, receiving different supplementation levels, were evaluated. Five rumen fistulated steers, with 18 months of age, 322kg average body weight were u
Externí odkaz:
https://doaj.org/article/32bf65877aac472fb129f2f6f35db92e