Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Rafael Gomes Abreu BACELAR"'
Autor:
Rafael Gomes Abreu Bacelar, Nathálya de Oliveira Moura, Marília da Silva Sousa, José Humberto Santos Filho, Karina dos Santos Rodrigues, Eveny Silva de Melo, Maria Christina Sanches Muratori
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 45, Iss 1 (2023)
This study aimed to produce mechanically separated meat (MSM) from tilapia obtained at the Teresina fish market in the state of Piauí, Brazil. Waste production and disposal and yields were estimated, and physico-chemical and microbiological MSM qual
Externí odkaz:
https://doaj.org/article/49b9627106204d4b874a1259fa0218de
Autor:
Juliana de Abreu Costa, Julliet Teixeira de Oliveira Santos, Rafael Gomes Abreu Bacelar, Rosana Martins Carneiro, Darlisson Slag Neri Silva, Maria Marlúcia Gomes Pereira Nóbrega, Maria Christina Sanches Muratori
Publikováno v:
Ciência Animal Brasileira, Vol 23 (2022)
O objetivo desta pesquisa foi desenvolver uma bebida láctea fermentada utilizando o soro de leite como base láctea com semente de chia (Salvia hispanica L.) e xarope de acerola (Malpighia emarginata), avaliar parâmetros físico-químicos (pH, ativ
Externí odkaz:
https://doaj.org/article/d996fc0fb50f41f88d21645dba1673e2
Autor:
Cícero Gilcélison da Silva Xavier, Rafael Gomes Abreu Bacelar, Eldo José Rodrigues dos Santos, Juliana Alexandre Ianiceli, Mariana Castro Brito, Maria Christina Sanches Muratori
Publikováno v:
Pubvet, Vol 12, Iss 11, Pp 1-6 (2018)
O Brasil é um grande produtor de cana de açúcar, seu caldo é extraído por meio de moagem mecânica ou manual. Muitas vezes os manipuladores exercem outras funções concomitantemente, representando um dos meios de contaminação. Em vista disso,
Externí odkaz:
https://doaj.org/article/0c65d7ee78fc411081555b54a3cf210c
Autor:
Camila Maria Coutinho Moura, Juliana de Abreu Costa, Aline Martins de Sousa, José Humberto Santos Filho, Rafael Gomes Abreu Bacelar, Julliet Teixeira de Oliveira Santos, Maria Christina Sanches Muratori
Publikováno v:
Medicina Veterinária, Vol 12, Iss 1 (2018)
O presente trabalho objetivou analisar a qualidade microbiológica do filé de tilápia (Oreochromis niloticus) e do gelo comercializado no Mercado do Peixe em Teresina, PI e avaliar a interação de contaminação entre as partes analisadas. Foram c
Externí odkaz:
https://doaj.org/article/fa2dfd515ba14c4095825b0e0f3f716e
Autor:
Karina dos Santos Rodrigues, Eveny Silva de Melo, Isabel Cristina da Paz Lima, Rafael Gomes Abreu Bacelar, Alexandre Miranda Pires dos Anjos, Maria Christina Sanches Muratori, Maria Marlucia Gomes Pereira Nobrega
Publikováno v:
Acta Veterinaria Brasilica, Vol 15, Iss 2, Pp 166-172 (2021)
Tilapia comprises one of the most cultivated fish species worldwide, mainly commercialized in the form of fillets. As a result, the amount of waste generated by processing is high, with tilapia skin being commonly discarded and not used as food for h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7e1ca213aa8f5073f83dc5c05ba9aaf2
https://doi.org/10.21708/avb.2021.15.2.9824
https://doi.org/10.21708/avb.2021.15.2.9824
Publikováno v:
Revista Científica Rural. 22:263-278
A Tilápia do Nilo é uma das espécies mais cultivadas no mundo, seu rendimento pode atingir entre 30 e 40% do peso do animal. O resíduo de pescado é um termo referente aos subprodutos resultantes do processamento de pescados. Com relação ao pei
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e287acc16af1b641802dfe3ae1d248bd
https://doi.org/10.30945/rcr-v22i2.3278
https://doi.org/10.30945/rcr-v22i2.3278
Autor:
Cândido Athayde Sobrinho, Sidney Gonçalo de Lima, Wanessa Sales de Almeida, Rafael Gomes Abreu Bacelar, Maria Christina Sanches Muratori, Marcelo Costa dos Santos
Contamination of food by aflatoxin-producing fungal species generates huge economic losses and directly affects the health of consumers. The search for more natural preservation methods has raised interest in the potential of essential oils like anti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::34b85390b00afbc630c8c34fd93e4d59
https://doi.org/10.9734/bpi/caprd/v2/12860d
https://doi.org/10.9734/bpi/caprd/v2/12860d
Autor:
Rafael Gomes Abreu Bacelar, João Farias de Sousa Junior, Maria Christina Sanches Muratori, Márcio dos Santos Rocha, Juliana Alexandre Ianiceli, Camila Maria Coutinho Moura, Aline Rodrigues, Luciana Muratori Costa
Publikováno v:
Research, Society and Development; Vol. 10 No. 11; e539101119697
Research, Society and Development; Vol. 10 Núm. 11; e539101119697
Research, Society and Development; v. 10 n. 11; e539101119697
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 10 Núm. 11; e539101119697
Research, Society and Development; v. 10 n. 11; e539101119697
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Mycotoxins are products resulting from fungi metabolism normally present in the environment and which can develop in food. The aim of this study was the fungi quantification, aflatoxin detection and investigation of ergot alkaloids occurrence in pell
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cb6a10b5c299c526f6bf84f721203287
https://rsdjournal.org/index.php/rsd/article/view/19697
https://rsdjournal.org/index.php/rsd/article/view/19697
Autor:
Rafael Gomes Abreu BACELAR, Marília Da Silva SOUSA, José Humberto SANTOS FILHO, Nathálya de Oliveira MOURA, Maria Christina Sanches MURATORI
Publikováno v:
Boletim do Instituto de Pesca, Vol 47, Pp 1-8 (2021)
The aim of this study was to develop Mechanically Separated Meat (MSM) nuggets produced using tilapia fillet residues (obtained from the filleting process performed at the Fish Market in Teresina, Piauí, Brazil) and cassava dough. Five nugget fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8fb29a25108d930697033170c2e08d30
https://doi.org/10.20950/1678-2305/bip.2021.47.e614
https://doi.org/10.20950/1678-2305/bip.2021.47.e614
Autor:
Rafael Gomes Abreu Bacelar, Lusmarina Rodrigues da Silva, Guilherme Antonio Silva Ribeiro, Aline Marques Monte, Aline Rodrigues, Maria do Carmo de Carvalho e Martins
Publikováno v:
Revista Prevenção de Infecção e Saúde. 5
Objective: to analyze physicochemical, microbiological and dirt parameters in marketed honeys, consumed by the elderly cared for at Integrated Health Center in Teresina, Piauí, Brazil. Method: the following analyses were performed: color, water acti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::88192d78d0153f3d8406504b1f796ca0
https://doi.org/10.26694/repis.v5i0.8815
https://doi.org/10.26694/repis.v5i0.8815