Výsledky vyhledávání - "Rafał Kubaszewski"

A new genotype of flax (Linum usitatissimumL.) with decreased susceptibility to fat oxidation: consequences to hematological and biochemical profiles of blood indices

Autor: Magdalena Żuk, Bożena Króliczewska, Wojciech Zawadzki, Jan Szopa, E. Wincewicz, Dorota Miśta, Jarosław Króliczewski, Rafał Kubaszewski

Publikováno v: Journal of the Science of Food and Agriculture. 97:165-171

Flaxseed is an alternative to marine products that provide the traditional dietary sources of ?-fatty acids. A new genotype of flax, W92, is rich in natural antioxidants as well as having a reduced content of α-linolenic acid and therefore shows dec

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::6639940f8a6c30ec5114a1686ef2d922
https://doi.org/10.1002/jsfa.7705

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A new genotype of flax (Linum usitatissimum L.) with decreased susceptibility to fat oxidation: consequences to hematological and biochemical profiles of blood indices

Autor: Bożena, Króliczewska, Dorota, Miśta, Jarosław, Króliczewski, Wojciech, Zawadzki, Rafał, Kubaszewski, Edyta, Wincewicz, Magdalena, Żuk, Jan, Szopa

Publikováno v: Journal of the science of food and agriculture. 97(1)

Flaxseed is an alternative to marine products that provide the traditional dietary sources of ω-fatty acids. A new genotype of flax, W92, is rich in natural antioxidants as well as having a reduced content of α-linolenic acid and therefore shows de

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::01543bf8fc3115538ebc44eab6bc96c5
https://pubmed.ncbi.nlm.nih.gov/26956460

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