Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Rafał Górski"'
Autor:
Rafał Górski, Anna Płaza
Publikováno v:
Agriculture, Vol 14, Iss 7, p 989 (2024)
Intercropping of legumes and cereals can bring many benefits to agriculture, including an increase in yield and the quality of the crops obtained. In addition, it is possible to reduce mineral fertilization, which can have a positive impact on the en
Externí odkaz:
https://doaj.org/article/2b49951f2a0c439cb751362f7393d8d1
Publikováno v:
Journal of Plant Protection Research, Vol vol. 63, Iss No 2, Pp 196-207 (2023)
Field research was conducted at Siedlce University of Natural Sciences and Humanities in 2019–2021. The objective was to determine the effects of bacterial formulations and cover crops on the biomass, number and species composition of dominating we
Externí odkaz:
https://doaj.org/article/d0a404b883cf4bad913bc8497eda8a86
Publikováno v:
Agronomy, Vol 14, Iss 4, p 752 (2024)
In modern agriculture, more and more attention is being paid to the use of microorganisms that can increase crop productivity and quality even under adverse weather conditions. Due to the declining biodiversity of crops and the occurrence of soil ero
Externí odkaz:
https://doaj.org/article/cc6469e733a8452881a1932143a71550
Publikováno v:
Agronomy, Vol 13, Iss 7, p 1914 (2023)
Field research was conducted in Poland in 2019–2021 to determine the effect of microbial products and living mulches on grain yield and grain yield structure elements as well as the biological index of soil fertility (BIF) in spring barley grown in
Externí odkaz:
https://doaj.org/article/02c65f6e42b34b9e8609cca70c47976c
Publikováno v:
Agronomy Science, Vol 77, Iss 1 (2022)
Green fodder obtained from mixtures of legume and cereals can be of good quality for direct feeding. Obtaining good quality fodder from mixtures cultivated on arable land is possible on the condition of proper share of components, harvest time and pl
Externí odkaz:
https://doaj.org/article/b8f6c819d8954f729b0bb7520e041703
Publikováno v:
Agronomy, Vol 12, Iss 7, p 1522 (2022)
Field research was conducted in Poland from 2019–2021 to determine the effect of the bacteria Azospirillumlipoferum Br17 and Azotobacter chroococcum, as well as companion red clover on the total protein content and yield in the grain of spring barl
Externí odkaz:
https://doaj.org/article/bc5ed51d976348a7b6f20dbc7f38e4a9
Publikováno v:
Italian Journal of Agronomy, Vol 14, Iss 3 (2019)
The potato tuber content of microelements is lower than that of macroelements but they are equally important. With this respect, there has been noticed a favourable effect of natural and organic manuring. The objective of the study reported here was
Externí odkaz:
https://doaj.org/article/7f2b4e3164e44425af9c04ec72d93fdc
Autor:
Rafał Górski, Anna Płaza
Publikováno v:
Zemdirbyste-Agriculture. 110:27-32
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::224f876b276c087a1c97ec4aacc5340b
https://doi.org/10.13080/z-a.2023.110.004
https://doi.org/10.13080/z-a.2023.110.004
Publikováno v:
Agronomy Science. 77:133-143
The paper presents the results of a 2016–2018 study to determine the effect of the share of components in the mixture and the harvest date on the weed infestation and yield of mixtures of field pea with spring triticale. Two factors were studied in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a098901bdc0de2b59117a17d7ae55527
https://doi.org/10.24326/as.2022.4.9
https://doi.org/10.24326/as.2022.4.9
Publikováno v:
New Zealand Journal of Agricultural Research. :1-13
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::db18921e9609fcdddaada591c6d88b6c
https://doi.org/10.1080/00288233.2022.2074058
https://doi.org/10.1080/00288233.2022.2074058