Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Radojica Đoković"'
Publikováno v:
Journal of Central European Agriculture, Vol 16, Iss 1, Pp 130-147 (2015)
The aim of this article is to provide a historical summary of worldwide Bovine Viral Diarrhoea Virus (BVDV) prevalence data through a number of studies, review the current knowledge and published data on the presence and prevalence of BVDV infection
Externí odkaz:
https://doaj.org/article/29fed64593d141eeb4f6078d099f8c6f
Autor:
Ivana Davidov, Marko R. Cincović, Branislava Belić, Anka Popović Vranješ, Radovan Pejanović, Radojica Đoković, Zoran Ristić, Maja Došenović
Publikováno v:
Mljekarstvo, Vol 64, Iss 3, Pp 178-185 (2014)
The aim of this study was to determine the effect of selenium concentration in early lactation on mammary gland health and histological characteristics of the udder. The experiment included 30 high-yielding Holstein-Friesian cows. Selenium concentrat
Externí odkaz:
https://doaj.org/article/8031b29804fc4c2e8f0e756efc70e7fa
Autor:
Milos Petrovic, Kazimir Matović, Milanko Šekler, Bojana Tešović, Vladimir Kurćubić, Radojica Đoković
Publikováno v:
Acta Agriculturae Serbica, Vol 25, Iss 49, Pp 83-87 (2020)
Acta agriculturae Serbica (2020) 25(49):83-87
Acta agriculturae Serbica (2020) 25(49):83-87
Viral and bacterial agents causing bovine respiratory disease complex (BRDC) were examined over a five-year period (2015-2019). Thirty-eight farms of beef and dairy cattle from Central Serbia which showed symptoms of BRDC were observed. A total of 11
Autor:
Marko Cincović, Radojica Đoković, Zoran Ilić, Violeta Caro-Petrovic, Milos Petrovic, Milan P. Petrović, Vladimir Kurćubić
Publikováno v:
Biotechnology in Animal Husbandry (2019) 35(2):111-125
Biotechnology in Animal Husbandry, Vol 35, Iss 2, Pp 111-125 (2019)
Biotechnology in Animal Husbandry, Vol 35, Iss 2, Pp 111-125 (2019)
Ketosis is a common disease in high producing dairy cows during the early lactation period. Subclinical ketosis (SCK) and periparturient diseases considerably account for economic and welfare losses in dairy cows. Subclinical ketosis poses an increas
Autor:
Nenad Stojanac, Ognjen Stevančević, Gordana V Devečerski, Marko Cincović, Ivana Lakić, Maja Došenović Marinković, Branislava Belić, Radojica Đoković
Publikováno v:
Acta Veterinaria Brno. 88:143-155
The aim of this study was to determine to relationship between glucose, insulin, non-esterified fatty acid (NEFA) and indices of insulin resistance in the dry period (DP) and early lactation (EL). The importance of this study was in determining the r
Autor:
Miloš Ži Petrovic, Radojica Đoković, Biljana Anđelic, Vladimir Kurćubić, Marko Cincović, Ljiljana Anđušic, Milun Petrovic
Publikováno v:
Zbornik radova.
The aim of this paper is to describe complex homeoretic and homeostatic mechanisms in dairy cows during the peripartum period. The endocrine system has a key function in regulating the adaptation of metabolism during the peripartum period. Homeoresis
Autor:
Milun Petrovic, Snezana Bogosavljevic-Boskovic, Biljana Veljkovic, Radojica Đoković, Miloš Ži Petrovic, Vladimir Doskovic, Simeon Rakonjac
Publikováno v:
Zbornik radova.
Lamb production dominates in organic sheep production, while milk production is much less present and very rare. There are usually two basic systems of breeding in lamb production: fattening of lambs on pasture and combined fattening of lambs. In org
Publikováno v:
Acta Scientiae Veterinariae; v. 49 (2021): ARTICLES
Background : Measuring metabolic parameters in the blood has been an indispensable tool for assessing the productive and health status of dairy cows for more than 100 years. The values of laboratory parameters depend on various preanalytical, analyti
Autor:
Radojica Đoković, Mira Majkić, Sandra Nikolić, Ž Miloš Petrović, Branislava Belić, Ivana Lakić, R Marko Cincović
Publikováno v:
Acta agriculturae Serbica. 23:265-276
Autor:
Nenad Staničkov, Marko Cincović, Radojica Đoković, Ivana Lakić, Branislava Belić, Nenad Stojanac, Ognjen Stevančević
Publikováno v:
Acta agriculturae Serbica (2018) 23(46):233-245
Acta Agriculturae Serbica, Vol 23, Iss 46, Pp 233-245 (2018)
Acta Agriculturae Serbica, Vol 23, Iss 46, Pp 233-245 (2018)
Insulin resistance is a state in which the biological effect of insulin is reduced when its concentration decreases or when a compensatory mechanism increases its concentration. Insulin resistance is characterized by reduced insulin response to gluco