Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Radka Cimermanová"'
Effect of DNA extraction in the Rosa canina L. identification under different processing temperature
Publikováno v:
Potravinarstvo, Vol 11, Iss 1, Pp 190-196 (2017)
Rosa canina, L. is widely used for medicinal purposes as well as in food industry where it is a valuable source, bioactive compounds and natural colorants. Actually, no specific method is recommended as suitable one for DNA extraction from rose hips.
Externí odkaz:
https://doaj.org/article/05617c87a46d4d2f979e3ef1b7901b21
Effect of DNA extraction in the Rosa canina L. identification under different processing temperature
Publikováno v:
Potravinarstvo, Vol 11, Iss 1, Pp 190-196 (2017)
Rosa canina, L. is widely used for medicinal purposes as well as in food industry where it is a valuable source, bioactive compounds and natural colorants. Actually, no specific method is recommended as suitable one for DNA extraction from rose hips.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0becd75e961bd659fe4ff7a30fd2c9ae
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/717
http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/717