Zobrazeno 1 - 10
of 56
pro vyhledávání: '"Radivoj PRODANOVIĆ"'
Autor:
Nikola Puvača, Vojislava BURSIĆ, Ivana BRKIĆ, Jelena VAPA TANKOSIĆ, Radivoj PRODANOVIĆ, Gorica VUKOVIĆ, Sunčica VJEŠTICA, Snežana LEKIĆ, Ivana VAPA, Sonja GVOZDENAC
Publikováno v:
Journal of Central European Agriculture, Vol 25, Iss 2, Pp 554-566 (2024)
Honey has become a focal point of concern due to the potential presence of pesticide residues originating from agricultural practices. This study undertakes a comprehensive toxicological assessment of pesticide residues in conventional and organic ho
Externí odkaz:
https://doaj.org/article/541cab932be7438bba7bc66618342bd1
Autor:
Radivoj Prodanović, Ivana Brkić, Katarina Soleša, Dragana Ljubojević Pelić, Miloš Pelić, Vojislava Bursić, Jelena Vapa Tankosić
Publikováno v:
Journal of Agronomy, Technology and Engineering Management, Vol 7, Iss 2, Pp 1054-1066 (2024)
The symbiotic relationship between bees and the environment underscores the potential of apiculture as a sustainable practice. Bees, as pollinators, play a crucial role in ecosystem health and biodiversity conservation. Their pollination services are
Externí odkaz:
https://doaj.org/article/876b13c398c24ca99941027503c94a51
Publikováno v:
Journal of Agronomy, Technology and Engineering Management, Vol 7, Iss 1, Pp 1036-1042 (2024)
Sustainable and resilient systems within the food industry play a key role in global growth and development. In recent years, negative effects such as drought caused by climate change, destructive natural disasters, and destruction of biodiversity an
Externí odkaz:
https://doaj.org/article/e32afb8c0efc42acbfc9b4243585a632
Publikováno v:
Journal of Agronomy, Technology and Engineering Management, Vol 5, Iss 5, Pp 793-802 (2022)
Antimicrobial resistance (AMR) is a growing global epidemic due to the improper overuse of antimicrobials in the agriculture, veterinary, and medical sectors. Antimicrobial-resistant genes (ARGs) spread primarily through the environment, which is bec
Externí odkaz:
https://doaj.org/article/1f28ddee764f41e5aee8b0994d8f6b2f
Autor:
Svetlana Ignjatijević, Jelena Vapa Tankosić, Nikola Puvača, Marko Carić, Aleksandar Rajković, Snežana Lekić, Vladimir Tomašević, Bojan Vapa, Radivoj Prodanović
Publikováno v:
Mljekarstvo, Vol 72, Iss 3, Pp 140-150 (2022)
Over the past decade, a growing interest of consumers in the consumption of organic milk has been recognized, mostly because of its positive effect on human health, besides other various positive effects. The main goal of organic milk production is t
Externí odkaz:
https://doaj.org/article/045cceec4496475cbade27c5b8a7b441
Autor:
Nikola Puvača, Dragana Ljubojević Pelić, Milica Živkov Baloš, Jovanka Lević, Radivoj Prodanović, Vidosava Puvača Čović, Sanja Popović, Olivera Đuragić
Publikováno v:
AgriEngineering, Vol 2, Iss 2, Pp 256-263 (2020)
The current study investigated the effects of thermal processing of the microwave technology on nutritive value, crude protein solubility, urease activity and amino acid profile on linseed grains. Samples were treated in a SAMSUNG GE82N-B microwave o
Externí odkaz:
https://doaj.org/article/912e8ce7d4e94d96890c141e1255bf94
Autor:
Dejan Obućinski, Dragan Soleša, Denis Kučević, Radivoj Prodanović, Mirela Tomaš Simin, Dragana Ljubojević Pelić, Olivera Đuragić, Nikola Puvača
Publikováno v:
Mljekarstvo, Vol 69, Iss 2, Pp 116-124 (2019)
Managing and determination of the blood lipid profile and oxidative status are useful tool to show the influence of foreign chemical substances on production of dairy cows. Investigation of various biomarkers of oxidative stress related to various pr
Externí odkaz:
https://doaj.org/article/7bdbbc24d8984ecc93cd02f72dea1940
Autor:
Svetlana Ignjatijević, Jelena Vapa Tankosić, Nemanja Lekić, Duško Petrović, Sandra Brkanlić, Bojan Vapa, Vladimir Tomašević, Nikola Puvača, Radivoj Prodanović, Irena Milojević
Publikováno v:
Agriculture, Vol 12, Iss 2, p 239 (2022)
Wine production is directly related to the environmentally responsible production. In recent years, due to demands for an environmentally responsible wine production in the Republic of Serbia, wine producers have become aware of the environmental res
Externí odkaz:
https://doaj.org/article/4cb13dcd71314b3fb6f68bc0a6abea86
Publikováno v:
Agriculture, Vol 12, Iss 2, p 139 (2022)
The research deals with the market assessment of pear varieties in Serbia. Market assessment represents the willingness of customers to consume a certain fruit or a certain variety. This research applies a market assessment of pear varieties based on
Externí odkaz:
https://doaj.org/article/63d132ec0b8c49dbb6c2a95aa0dc82e6
Autor:
Ivan Balenović, Svetlana Ignjatijević, Goran Stojanović, Jelena Vapa Tankosić, Nemanja Lekić, Olivera Milutinović, Aleksandar Gajić, Miloš Ivaniš, Jelena Bošković, Radivoj Prodanović, Nikola Puvača, Ljubica Duđak
Publikováno v:
Agriculture, Vol 11, Iss 11, p 1054 (2021)
This research investigates current preferences in wine purchase patterns and factors that affect the online purchase of wine by Generation Y and older cohorts in the Republic of Serbia. Our research utilizes descriptive statistics, chi-squared tests,
Externí odkaz:
https://doaj.org/article/729f564b5f544b139a974a643466d5e4