Zobrazeno 1 - 10
of 73
pro vyhledávání: '"Radhia Souissi"'
Autor:
Nada Nasri, Fouad Souissi, Takoua Ben Attia, Amina Ismailia, Olfa Smida, Dhouha Tangour, Eduardo Alberto López Maldonado, Radhia Souissi
Publikováno v:
Hydrology, Vol 11, Iss 9, p 142 (2024)
The present study examines the water quality in the Quaternary Mio-Plio-Quaternary aquifer of the mining basin of Gafsa using a hydrochemical approach and multivariate statistical methods, to assess groundwater mineralization processes. Results from
Externí odkaz:
https://doaj.org/article/4e01204254934142aa2ff16a8855ff31
Autor:
NDiarel Baidy Ba, Radhia Souissi, Faouzi Manai, Imad Khalil Taviche, Bochra Bejaoui, Mohamed Abdallahi Bagga, Fouad Souissi
Publikováno v:
Applied Sciences, Vol 14, Iss 4, p 1591 (2024)
Since 2004, the processing of the iron oxide–copper–gold (IOCG) ore of Guelb Moghrein, Akjoujt, Mauritania, has resulted in the generation of approximately 40 million tons of mine tailings. The storage of these tailings poses significant environm
Externí odkaz:
https://doaj.org/article/9aedd6359ff147799be247880434b792
Autor:
Eya Ben Saad, Mohsen Ben Alaya, Jean-Denis Taupin, Nicolas Patris, Najet Chaabane, Radhia Souissi
Publikováno v:
Hydrology, Vol 10, Iss 9, p 180 (2023)
The Mediterranean coastal aquifer system of the Grombalia basin (NE Tunisia) offers immense potential as a source of fresh water for agriculture, industry, and drinking water supply. Nonetheless, due to its intricate hydrogeological characteristics a
Externí odkaz:
https://doaj.org/article/ea0c543245394306bf4ad3552b630460
Publikováno v:
Journal of Materials Research and Technology, Vol 8, Iss 3, Pp 2910-2923 (2019)
Cherty rocks, most abundant byproduct of mining industry, were used as adsorbent for the extraction of rare earth elements. Purified chert was characterized by various analytical methods (XRD, FX-ED, MEB, FTIR, laser granulometry). XRD patterns showe
Externí odkaz:
https://doaj.org/article/5303794a273a48ad802b5efbdf514cea
Autor:
Emna G. Nasr, Ekaterina N. Epova, Mathieu Sebilo, Dominic Larivière, Mohamed Hammami, Radhia Souissi, Houyem Abderrazak, Olivier F. X. Donard
Publikováno v:
Molecules, Vol 27, Iss 6, p 2014 (2022)
The olive oil industry is subject to significant fraudulent practices that can lead to serious economic implications and even affect consumer health. Therefore, many analytical strategies have been developed for olive oil’s geographic authenticatio
Externí odkaz:
https://doaj.org/article/4db0ed9953ca43e291102bbf7bc0fd9d
Autor:
Emna G. Nasr, Ekaterina N. Epova, Alberto de Diego, Radhia Souissi, Mohamed Hammami, Houyem Abderrazak, Olivier F. X. Donard
Publikováno v:
Foods, Vol 11, Iss 1, p 82 (2021)
The aim of this study was to investigate the levels of trace elements in olive oils from different locations and their use for geographical authentication. Concentrations of seventeen elements were determined in a total of 42 olive oils from Tunisia,
Externí odkaz:
https://doaj.org/article/30ebc981c571444295107d5bbeec6a64
Autor:
Emna G. Nasr, Epova, Ekaterina N., Barre, Julien, Sebilo, Mathieu, De Diego, Alberto, Radhia Souissi, Houyem Abderrazak, Donard, Olivier F.X.
food products. Olive oil (OO) is particularly a complex matrix and establishing a reliable approach for linking OO samples to their origin is an analytical challenge. In this study, the isotopic composition of carbon, strontium and the concentrations
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b0ee215b779ec587d60fef76f6457d31
Publikováno v:
Applied Sciences, Vol 11, Iss 3, p 1075 (2021)
The raw phosphates in the Gafsa-Metlaoui phosphate basin are valorized by wet processes that are performed in the laundries of the Gafsa Phosphates Company (CPG, Gafsa, Tunisia) to reach market grades (>28% P2O5). This enrichment process allows the i
Externí odkaz:
https://doaj.org/article/8cf6392feff84d8ca36479e390696a83
Autor:
Taha Chabbah, Houyem Abderrazak, Radhia Souissi, Patrice Saint-Martin, Herve Casabianca, Saber Chatti, Regis Mercier, Ilhem Rassas, Abdelhamid Errachid, Mohamed Hammami, Nicole Jaffrezic-Renault
Publikováno v:
Chemosensors, Vol 8, Iss 2, p 34 (2020)
In this work, impedimetric sensors were developed for the detection of the four WFD heavy metals Pb2+, Cd2+, Hg2+ and Ni2+, by the modification of a gold electrode with four partially biosourced polyphosphine polymers. These polymers were obtained wi
Externí odkaz:
https://doaj.org/article/693a54bff2d249a4a19beb24e84f961f
Autor:
Emna Nasr, Ekaterina N. Epova, Julien Barre, Mathieu Sebilo, Alberto de Diego, Radhia Souissi, Houyem Abderrazak, Olivier F.X. Donard
Publikováno v:
Food Chemistry. :136487
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::09c8547b635b1d4ad3d2c6e7237f26dc
https://doi.org/10.1016/j.foodchem.2023.136487
https://doi.org/10.1016/j.foodchem.2023.136487