Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Rachel Meiliawati Yoshari"'
Publikováno v:
Agrointek, Vol 17, Iss 4, Pp 896-907 (2023)
Watermelon is a widely produced fruit in Indonesia. Abundant production and limited utilization make watermelons susceptible to quality loss and damage. Watermelon can be processed into powder to expand the variety of processing and reduce post-harve
Externí odkaz:
https://doaj.org/article/4d52b23126024d0f8a4295ac20016401
Autor:
Ignasius Radix A.P. Jati, Birgitta Artadila Kusuma, Erni Setijawaty, Rachel Meiliawati Yoshari
Publikováno v:
Teknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian, Vol 14, Iss 1 (2023)
𝘙𝘦𝘥 𝘸𝘢𝘵𝘦𝘳𝘮𝘦𝘭𝘰𝘯 𝘪𝘴 𝘤𝘰𝘮𝘮𝘰𝘯𝘭𝘺 𝘴𝘦𝘳𝘷𝘦𝘥 𝘢𝘴 𝘧𝘳𝘦𝘴𝘩 𝘤𝘶𝘵 𝘧𝘳𝘶𝘪𝘵 𝘰𝘳 𝘫𝘶𝘪𝘤𝘦. 𝘐𝘯 𝘰𝘳𝘥𝘦𝘳 𝘵
Externí odkaz:
https://doaj.org/article/b19c73f35b8743a895155893937c2eed