Poor Taste and Smell Are Associated with Poor Appetite, Macronutrient Intake, and Dietary Quality but Not with Undernutrition in Older Adults

Autor: Kristina S. Fluitman, Bart J. F. Keijser, Max Nieuwdorp, Anne C. Hesp, Rachel F Kaihatu, Marjolein Visser, Richard G. IJzerman

Publikováno v: Fluitman, K S, Hesp, A C, Kaihatu, R F, Nieuwdorp, M, Keijser, B J F, Ijzerman, R G & Visser, M 2021, ' Poor Taste and Smell Are Associated with Poor Appetite, Macronutrient Intake, and Dietary Quality but Not with Undernutrition in Older Adults ', Journal of Nutrition, vol. 151, no. 3, pp. 605-614 . https://doi.org/10.1093/jn/nxaa400
Journal of nutrition, 151(3), 605-614. American Society for Nutrition
Visser, M 2021, ' Poor Taste and Smell Are Associated with Poor Appetite, Macronutrient Intake, and Dietary Quality but Not with Undernutrition in Older Adults ', The Journal of Nutrition, vol. 151, no. 3, pp. 605-614 . https://doi.org/10.1093/jn/nxaa400
The Journal of Nutrition
The Journal of Nutrition, 151(3), 605-614. Oxford University press
Journal of Nutrition, 151(3), 605-614. American Society for Nutrition

Background: Age-related declines in taste and smell function are widely assumed to contribute to the decrease in appetite and the development of undernutrition in older adults.Objectives: Here we aim to assess the associations of both taste and smell

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https://doi.org/10.1093/jn/nxaa400