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Akademický článek
Dilution Method of Menthol Solutions Affects Subsequent Perceptual Thermal Responses during Passive Heat Exposure in Non-Heat Acclimated Participants
Autor: Russ Best, Rachana Naicker, Peter Maulder, Nicolas Berger
Publikováno v: Beverages, Vol 7, Iss 3, p 62 (2021)
Due to its volatility, the qualitative experience of menthol may be modulated by its preparation and combination with other compounds. One such method of preparation is dilution, with two dilution methods existing within the sport and exercise scienc
Externí odkaz: https://doaj.org/article/06d0e720b71f41d784ebe3e768ace861
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2
Dilution Method of Menthol Solutions Affects Subsequent Perceptual Thermal Responses during Passive Heat Exposure in Non-Heat Acclimated Participants
Autor: Nicolas Berger, Rachana Naicker, Russell Best, Peter S Maulder
Publikováno v: Beverages, Vol 7, Iss 62, p 62 (2021)
Beverages
Volume 7
Issue 3
Due to its volatility, the qualitative experience of menthol may be modulated by its preparation and combination with other compounds. One such method of preparation is dilution, with two dilution methods existing within the sport and exercise scienc
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d041d25ef8a2002efc6921b647ab1f82
https://www.mdpi.com/2306-5710/7/3/62
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