Zobrazeno 1 - 10
of 47
pro vyhledávání: '"Rabie Kamal"'
Autor:
Wei, Yuezhou, Salih, Khalid A.M., Rabie, Kamal, Elwakeel, Khalid Z., Zayed, Yasser E., Hamza, Mohammed F., Guibal, Eric
Publikováno v:
In Chemical Engineering Journal 15 May 2021 412
Publikováno v:
In Journal of Hazardous Materials 15 October 2019 378
Autor:
Karima Sayah, Nasreddine El Omari, Mourad Kharbach, Abdelhakim Bouyahya, Rabie Kamal, Ilias Marmouzi, Yahia Cherrah, My El Abbes Faouzi
Publikováno v:
Advances in Pharmacological and Pharmaceutical Sciences, Vol 2020 (2020)
Foeniculum vulgare is a medicinal plant used in Moroccan folk medicine to treat several diseases such as diabetes. The aim of this study was to determine the phenolic bioactive compounds and to evaluate the antioxidant and antihyperglycemic activitie
Externí odkaz:
https://doaj.org/article/0568c38419a8433882272bdbe84c60bc
Autor:
Mansour Abozaid, Samar, Shetaia, Yousseria M., Abdelbaky Rabie, Kamal, Ahmed, Basma Mahmoud, Soliman, Elham R. S., Samir Mohamed, Samar
Publikováno v:
International Journal of Environmental Analytical Chemistry; Dec2023, Vol. 103 Issue 17, p5422-5452, 31p
Autor:
Meryem El Jemli, Rabie Kamal, Ilias Marmouzi, Zouhra Doukkali, El Houcine Bouidida, Driss Touati, Rachid Nejjari, Lahcen El Guessabi, Yahia Cherrah, Katim Alaoui
Publikováno v:
Journal of Traditional and Complementary Medicine, Vol 7, Iss 3, Pp 281-287 (2017)
Hydro-distilled essential oil (EO) from the leaves of the western Mediterranean and Moroccan endemic plant Tetraclinis articulata was analyzed by GC/MS and examined for its acute toxicity on mice, in order to establish the safe doses. Furthermore, th
Externí odkaz:
https://doaj.org/article/1bef26fa9309466f8d4b9ff75dc63c37
Autor:
Rabie Kamal, Mourad Kharbach, Yvan Vander Heyden, Huiwen Yu, Abdelaziz Bouklouze, Yahia Cherrah, Katim Alaoui
Publikováno v:
Foods, Vol 10, Iss 5, p 1078 (2021)
The Argan tree (Argania spinosa. L) is an evergreen tree endemic of southwestern Morocco. For centuries, various formulations have been used to treat several illnesses including diabetes. However, scientific results supporting these actions are neede
Externí odkaz:
https://doaj.org/article/e30fa017cade4a2b977605242d300af8
Autor:
Mourad Kharbach, Johan Viaene, Huiwen Yu, Rabie Kamal, Ilias Marmouzi, Abdelaziz Bouklouze, Yvan Vander Heyden
Argan (Argania spinosa L.) fruit kernels' composition has been poorly studied and received less research intensity than the resulting Argan oil. The Moroccan Argan kernels contain a wealth of metabolites and can be investigated for nutritional and he
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::42ae21b081a54d8f5acab227a34db1f6
https://doi.org/10.1016/j.chroma.2022.462972
https://doi.org/10.1016/j.chroma.2022.462972
Publikováno v:
Advances in Pharmacological Sciences, Vol 2016 (2016)
Objective. The aim of this work is to study and compare the antioxidant properties and phenolic contents of aqueous leaf extracts of Juniperus thurifera, Juniperus oxycedrus, Juniperus Phoenicea, and Tetraclinis articulata from Morocco. Methods. Anti
Externí odkaz:
https://doaj.org/article/94784e942d24497892999f27dfb66e79
Autor:
Ilias Marmouzi, My El Abbes Faouzi, Yahia Cherrah, Rabie Kamal, Abdelhakim Bouyahya, Karima Sayah, Nasreddine El Omari, Mourad Kharbach
Publikováno v:
Advances in Pharmacological and Pharmaceutical Sciences
Advances in Pharmacological and Pharmaceutical Sciences, Vol 2020 (2020)
Advances in Pharmacological and Pharmaceutical Sciences, Vol 2020 (2020)
Foeniculum vulgare is a medicinal plant used in Moroccan folk medicine to treat several diseases such as diabetes. The aim of this study was to determine the phenolic bioactive compounds and to evaluate the antioxidant and antihyperglycemic activitie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0353ad6c177bd0a7439e24de8bf994f8
https://doi.org/10.1155/2020/8852570
https://doi.org/10.1155/2020/8852570
Publikováno v:
Phytothérapie. 18:255-261
L’huile d’argan se distingue par un profil biochimique particulier, riche en acides gras oléique et linoléique, en tocophérols, en stérols, en polyphénols et en alcools triterpéniques, lui conférant des propriétés nutritionnelles, théra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4dbbac25b7704548d599265a1b15630e
https://doi.org/10.3166/phyto-2019-0113
https://doi.org/10.3166/phyto-2019-0113