Zobrazeno 1 - 10
of 13
pro vyhledávání: '"RUSLAN Davitadze"'
Publikováno v:
Journal of Ecological Engineering, Vol 25, Iss 5, Pp 208-218 (2024)
The increasing environmental pollution resulting from oil transportation, especially through pipelines such as the Baku-Supsa in Georgia, calls for the development of advanced wastewater purification technologies. This study investigates the use of w
Externí odkaz:
https://doaj.org/article/2ef052bbcae54c4cb60caaf541488fa0
Autor:
Nona Abashidze, Indira Djafaridze, Maia Vanidze, Meri Khakhutaishvili, Maia Kharadze, Inga Kartsivadze, Ruslan Davitadze, Aleko Kalandia
Publikováno v:
Applied Sciences, Vol 14, Iss 16, p 6874 (2024)
The purpose of this research article was to study the physicochemical characteristics of semi-wild Jara honey grown in Western Georgia. Jara honey is produced in the alpine and sub-alpine forest zone of high mountain Adjara, which is distinguished by
Externí odkaz:
https://doaj.org/article/d9ed94ee77714242814c885b51f96393
Publikováno v:
Ecological Engineering & Environmental Technology, Vol 22, Iss 5, Pp 47-54 (2021)
Waste waters of galvanizing plants contain toxic heavy metals what causes pollution of the environment and endangers it. The present study aim includes concentration of chromium (VI) ions from chromium plating waste waters, purification of waste wate
Externí odkaz:
https://doaj.org/article/05a32c2224924a94a343330f990e4f8b
Publikováno v:
Ecological Engineering & Environmental Technology, Vol 22, Iss 5, Pp 47-54 (2021)
Waste waters of galvanizing plants contain toxic heavy metals what causes pollution of the environment and endangers it. The present study aim includes concentration of chromium (VI) ions from chromium plating waste waters, purification of waste wate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::79e41b5c4b606e0a07968bf20f85b676
https://doi.org/10.12912/27197050/139409
https://doi.org/10.12912/27197050/139409
Publikováno v:
Scientific papers.
მონოგრაფია ეძღვნება დასავლეთ საქართველოში გავრცელებული ვაზის ავტოქთონული ჯიშების ყურძნის
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d7b39fe92e68018e89784b99964c3ecc
https://doi.org/10.52340/9789941488221
https://doi.org/10.52340/9789941488221
Publikováno v:
Scientific papers.
The monograph is dedicated to the study of chemical composition of several wines produced from the … grape varieties in western Georgia using modern analytical methods. The results are used to create passports for these wines that would indicate co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7c58fb6cc755a4e8c72e37970b18d368
https://doi.org/10.52340/9789941488214
https://doi.org/10.52340/9789941488214
Autor:
Nona Abashidze, Indira Japaridze, Maia Kharadze, Maia Vanidze, Aleko Kalandia, Ruslan Davitadze
Publikováno v:
Scientific papers.
მონოგრაფია ეძღვნება დასავლეთ საქართველოში მოწეული სხვადასხვა წარმოშობის თაფლის ქიმიური შე
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::30c8ebec463433d87ef5e7da16851d9e
https://doi.org/10.52340/9789941488184
https://doi.org/10.52340/9789941488184
Autor:
Nona Abashidze, Indira Japaridze, Maia Kharadze, Maia Vanidze, Aleko Kalandia, Ruslan Davitadze
Publikováno v:
Scientific papers.
The monography is dedicated to the study of chemical composition of several honey varieties produced in wester Georgia using modern analytical methods. The results are used to create passports for these samples that would indicate correlation between
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0a87d553575bb3c882c5eba17e6ff888
https://doi.org/10.52340/sp.2022.02.01
https://doi.org/10.52340/sp.2022.02.01
Autor:
Maia Kharadze, Aleko Kalandia, Indira Djaparidze, Ruslan Davitadze, Givi Kalandia, Maia Vanidze
Publikováno v:
CBU International Conference Proceedings. 7:938-942
The present study was conducted to determine the content of Stilbenes in the several autochthonous West Georgian grapes and wines. Stilbenes were analyzed using HPLC-UV samples and were prepared using resin (amberlite XAD2) column, C18 Cartridge Soli
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2a0b12f4a90ca1f86459d90f78a849ad
https://doi.org/10.12955/cbup.v7.1479
https://doi.org/10.12955/cbup.v7.1479
Autor:
Surmanidze, Nona1 (AUTHOR) nona.surmanidze@bsu.edu.ge, Vanidze, Maia1 (AUTHOR), Djafaridze, Indira1 (AUTHOR), Davitadze, Ruslan1 (AUTHOR), Qarcivadze, Inga1 (AUTHOR), Khakhutaishvili, Meri1 (AUTHOR), Kalandia, Aleko1 (AUTHOR)
Publikováno v:
Food Science & Nutrition. May2024, Vol. 12 Issue 5, p3593-3601. 9p.