Zobrazeno 1 - 10
of 41
pro vyhledávání: '"RUKMIASIH"'
Publikováno v:
Animal Production: Indonesian Journal of Animal Production, Vol 23, Iss 2, Pp 84-94 (2021)
The aim of this research was to study the effects of curcumin administration, injection of PMSG hormone, and the combination of curcumin supplementation and PMSG injection on the physiological parameters and performance of female Muscovy ducks. The o
Externí odkaz:
https://doaj.org/article/7bba191afbe74edabfc5378b09d0c00d
Autor:
Jonathan Anugrah Lase, Rukmiasih Rukmiasih, Peni Suprapti Hardjosworo, Dian Lestari, Maria Kristina Sinabang
Publikováno v:
Buletin Peternakan, Vol 45, Iss 2, Pp 123-128 (2021)
This research aimed to determine the alteration of physical characteristics of Muscovy duck hatching egg of natural hatching. The information obtained will be used as a reference to modern hatching (artificially). Muscovy ducks as one of a poultry’
Externí odkaz:
https://doaj.org/article/783b901b5b394a0fafcccb82d006fdbc
Publikováno v:
Buletin Peternakan, Vol 45, Iss 1, Pp 38-46 (2021)
This study aims to evaluate the age of off-odor detection to ensure more efficient and economical provision of antioxidants in the production of Cihateup ducks. This study used a Completely Randomized Design (CRD) with 3 different treatments of slaug
Externí odkaz:
https://doaj.org/article/05b6bd9744464ca1af733ce889895248
Publikováno v:
Jurnal Ilmu Peternakan Terapan, Vol 5, Iss 2 (2022)
The purpose of this study was to examine the effect of alkaline soaking time on the crude fiber and protein fractions of pineapple peel. The research consisted of two stages, the first stage was immersion of pineapple peel with husk ash water filtrat
Externí odkaz:
https://doaj.org/article/d687c485c166457a8f95d398da0ecee3
Publikováno v:
E3S Web of Conferences, Vol 348, p 00034 (2022)
The pattern of raising domestic chickens in Indonesia is still maintained traditionally, used as a side business and savings. Besides that, Domestic chickens still have high broodiness, slow growth, and reproduction rates, so changes are needed in th
Externí odkaz:
https://doaj.org/article/0e91145a0e5f4a2d8dab6e2f7595515e
Publikováno v:
Animal Production: Indonesian Journal of Animal Production, Vol 19, Iss 3, Pp 151-159 (2017)
The aim of this study was to identifypolymorphism and association of the FMO3 gene related to carcass and meat quality in Indonesian Cihateup ducks. A total of sixty Indonesian Cihateup ducks were used in this study. Tissues from breast muscleswas us
Externí odkaz:
https://doaj.org/article/72d636985c65496e81124e07d39df643
Publikováno v:
Buletin Peternakan, Vol 42, Iss 3 (2018)
The study was conducted to analyze the characteristic of eggs (temperature of eggshell, weight loss, and air sac alteration) at various hatching period of local duck hatched (H) and unhatched (UH) at the final observation, and to find out the effecti
Externí odkaz:
https://doaj.org/article/79ed6808b3a844d5981b0b6145ea8421
Publikováno v:
Jurnal Ilmu Pertanian Indonesia, Vol 15, Iss 2, Pp 101-109 (2010)
Meat consumption of Indonesian society is not limited to the beef and chicken. Meat ducks are now starting to become popular and food products that are brilliant prospects. Sources of duck meat usually from male and female ducks dismissed that as a r
Externí odkaz:
https://doaj.org/article/40ce3b12536b4f6b869459ff5040e8a9
Publikováno v:
Media Peternakan, Vol 33, Iss 2, Pp 68-75 (2010)
Duck meat is not preferred because its off-odor. Its off-odor is caused by lipid oxidation which preventable by antioxidant. Beluntas has antioxidant and anti nutrition. This research was designed to know the level of beluntas and feeding duration on
Externí odkaz:
https://doaj.org/article/e6648920a79a4dd3a9e81f048f6c7176
Publikováno v:
Jurnal Ilmu Pertanian Indonesia, Vol 14, Iss 2, Pp 73-82 (2009)
The beluntas (Pluchea indica L) leaf powder is one of the herbs species which contains antioxidants (flavonoid, vitamin C and beta-carotene), phytochemical and antinutrients. This study was designed to know the ability of the beluntas on the sensory
Externí odkaz:
https://doaj.org/article/454461503700415eacbc005e4dbe652b