Výsledky vyhledávání - "RODRIGUES, Ana Paula Santos"

A 'escrita da cultura' na produção acadêmica Xakriabá

Este artigo busca analisar os trabalhos de conclusão de curso (TCCs) produzidos por estudantes Xakriabá na Formação Intercultural para Educadores Indígenas (FIEI) da Universidade Federal de Minas Gerais (UFMG), de modo a estabelecer um diálogo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=openedition_::32009b8b0de5564dc8833b617c3e1bc8
http://journals.openedition.org/aa/10173

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Akademický článek

Nutritional and food education as a complementary treatment approach in severe obese individuals.

Autor: Silveira, Erika Aparecida, Canheta, Andrea Batista, Noll, Matias, Rodrigues, Ana Paula Santos, Oliveira, Cesar de

Publikováno v: Nutrition & Health; Jun2023, Vol. 29 Issue 2, p339-346, 8p

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Akademický článek

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Akademický článek

The Effect of Ketogenic Diet on Shared Risk Factors of Cardiovascular Disease and Cancer.

Autor: Mohammadifard, Noushin, Haghighatdoost, Fahimeh, Rahimlou, Mehran, Rodrigues, Ana Paula Santos, Gaskarei, Mohammadamin Khajavi, Okhovat, Paria, de Oliveira, Cesar, Silveira, Erika Aparecida, Sarrafzadegan, Nizal

Publikováno v: Nutrients; Sep2022, Vol. 14 Issue 17, p3499, 22p

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Additional file 1 of The health-related determinants of eating pattern of high school athletes in Goiás, Brazil

Autor: Noll, Matias, Rodrigues, Ana Paula Santos, Silveira, Erika Aparecida

Additional file 1 Table S1. Description of outcomes and determinants, and measures classification used in this study.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8d22c6c093cefab9c6c0281cdfdffda5

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Akademický článek

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Estudo do óleo essencial e da nanoemulsão à base de Rosmarinus officinalis L. sobre dislipidemia em ratos Wistar

Autor: RODRIGUES, Ana Paula Santos

Publikováno v: 1 CD-ROM
Repositório Institucional da Universidade Federal do Amapá (UNIFAP)
Universidade Federal do Amapá (UNIFAP)
instacron:UNIFAP

Introduction: Dyslipidemias are metabolic alterations of lipids which induce increased serum lipoproteins, cholesterol, and triglycerides, being a risk factor for the development of atherosclerosis.Objective: This study aimed to assess the effect of

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::5126dfbae85ddf93dbdaa56f43051694
http://repositorio.unifap.br:80/jspui/handle/123456789/359

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Factores asociados a la superobesidad en mujeres: atracones y consumo de alimentos

Autor: Rodrigues, Ana Paula Santos, Silveira, Erika Aparecida

Publikováno v: Brazilian Journal of Obesity, Nutrition and Weight Loss; Vol. 12 No. 73 (2018); 643-654
Revista Brasileña de Obesidad, Nutrición y Pérdida de Peso; Vol. 12 Núm. 73 (2018); 643-654
Giornale brasiliano di obesità, nutrizione e perdita di peso; V. 12 N. 73 (2018); 643-654
RBONE-Revista Brasileira de Obesidade, Nutrição e Emagrecimento; v. 12 n. 73 (2018); 643-654
Revista Brasileira de Obesidade, Nutrição e Emagrecimento; v. 12 n. 73 (2018); 643-654
Revista brasileira de obesidade, nutrição e emagrecimento
Instituto Brasileiro de Ensino e Pesquisa em Fisiologia do Exercício (IBPEFEX)
instacron:IBPEFEX

Introduction: Super-obesity (Body Mass Index (BMI) ≥ 50 kg/m2) prevalence increases incrementally, but are still scarce sociodemographic and clinical information, and associated factors in superobese. This study aimed to investigate the prevalence

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::813f883028cc0ce15f6256cdc4b46823
http://www.rbone.com.br/index.php/rbone/article/view/760

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