Zobrazeno 1 - 5
of 5
pro vyhledávání: '"RICARDO Z. VAZ"'
Autor:
RICARDO Z. VAZ, JOSÉ FERNANDO P. LOBATO, JOÃO RESTLE, PABLO T. COSTA, LIDIANE ELOY, JOÃO LUIZ B. COSTA
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 94, Iss 1 (2022)
Abstract The aim of this study was to evaluate the effects of conception weight and gestational weight gain on performance and productive efficiency in beef cows and their calves. Eighty-eight primiparous, three-year old Braford females were used, di
Externí odkaz:
https://doaj.org/article/0d87e34fe5d24a46bb750a8d7e8329ed
Autor:
PAULO S. PACHECO, JOÃO RESTLE, LEONIR L. PASCOAL, FABIANO N. VAZ, RICARDO Z. VAZ, KAROLINE G. VALENÇA, JANAINE L. OLEGARIO
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 86, Iss 2, Pp 945-954 (2014)
The objective of this study was to evaluate the risk of feedlot finishing of steers (22.8 months) and young steers (15.2 months), using or not a correlation between the random input variables (data collected from 2004 to 2010) in the simulation of th
Externí odkaz:
https://doaj.org/article/8c5e08e796144cb88be8b2296c640e73
Autor:
MARCIA F. BITENCOURT, LILIANE CERDÓTES, JOÃO RESTLE, PABLO T. COSTA, TIAGO A. FERNANDES, OTONIEL G. L. FERREIRA, DANIEL D. SILVEIRA, RICARDO Z. VAZ
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 92, Iss suppl 1
Abstract The aim of this study was to evaluate the influence of two sub-periods of the calving season and two cow maturity stages on the efficiency of beef cows and their calves. A total of 159 cow-calf pairs were divided by calving time (early or la
Externí odkaz:
https://doaj.org/article/beaed8efcb8a4c689fdaddcee0b5b2a7
Autor:
Ricardo Z. Vaz, Fábio S. Mendonça, Javier A. Bethancourt-Garcia, Fabiano N. Vaz, Leonir L. Pascoal, Maryelen M.M. Dutra, Hítalo R. da Silva, João Restle
Publikováno v:
Veterinary Research Communications.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::18a973da826bbfd9317d197b54027e90
https://doi.org/10.1007/s11259-022-10054-1
https://doi.org/10.1007/s11259-022-10054-1
Autor:
Ricardo Z, Vaz, Fábio S, Mendonça, Javier A, Bethancourt-Garcia, Fabiano N, Vaz, Leonir L, Pascoal, Maryelen M M, Dutra, Hítalo R, da Silva, João, Restle
Publikováno v:
Veterinary research communications.
The aim of this study was to evaluate pre-slaughter risk factors on the probability of bruising and the number of bruises in different regions of the bovine carcass. The study evaluated the data from 4061 batches of slaughtered cattle, totalling 199,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::c7767c74cb3235d28c18b420b2a6a47e
https://pubmed.ncbi.nlm.nih.gov/36596903
https://pubmed.ncbi.nlm.nih.gov/36596903