Zobrazeno 1 - 10
of 29
pro vyhledávání: '"RG Hermes"'
Autor:
D Suckeveris, A Burin Jr, AB Oliveira, MA Nascimento Fº, R Pereira, JM Luvizotto Jr, LC Bittencourt, RG Hermes, JFM Menten
Publikováno v:
Brazilian Journal of Poultry Science, Vol 22, Iss 3 (2020)
ABSTRACT The objective of this study was to evaluate the effects of supra-nutritional level of selected B vitamins in different types of diet on broiler performance. Two experiments were conducted using male and female one-day-old chicks (n=288 each;
Externí odkaz:
https://doaj.org/article/3f322f914b2c4822b08d663911106bed
Publikováno v:
Brazilian Journal of Poultry Science, Vol 22, Iss 2 (2020)
ABSTRACT The purpose of this trial was to supplement commercial broiler diets with optimum vitamin programs and higher availability of mineral sources, and to evaluate the effect on performance, yield and meat quality of broilers. The study used 1800
Externí odkaz:
https://doaj.org/article/9775a3d28a834c848784c0fceefca07c
Publikováno v:
Brazilian Journal of Poultry Science, Vol 21, Iss 1 (2019)
ABSTRACT This study aimed to evaluate the effect of different reductions in digestible amino acids content (lysine, methionine, and threonine), according to two nutritional requirements in corn, soybean meal, and meat and bone meal based diets, with
Externí odkaz:
https://doaj.org/article/bc44c95437f144d8904e21bcad9463ba
Autor:
MFFM Praes, J Lucas Junior, KF Duarte, JOB Sorbara, JB Matos Junior, S Sgavioli, CHF Domingues, RG Garcia, RG Hermes
Publikováno v:
Brazilian Journal of Poultry Science, Vol 18, Iss 1, Pp 125-132 (2016)
Abstract This study evaluated the effects of the dietary inclusion of an enzyme blend and a direct-fed microbials in broiler diets on litter production and quality. In total, 900 Cobb 500(r) broiler chicks were distributed according to a completely r
Externí odkaz:
https://doaj.org/article/992776a47f1842a4afa5a53320f171cf
Publikováno v:
Brazilian Journal of Poultry Science, Vol 17, Iss 2, Pp 227-235 (2015)
A trial was conducted to evaluate the effects of adding an exogenous α-amylase-β-glucanase complex produced from Bacillus amyloliquefaciens on the growth performance, carcass yield, and relative AME bioequivalence in broilers fed corn-soy diets fro
Externí odkaz:
https://doaj.org/article/143352e62a594703af64ada24f018f4c
Autor:
RG Hermes, Cristiane Soares da Silva Araújo, C C Silva, Lúcio Francelino Araújo, L C Bittencourt, Fernando Cisneros, Yasmin Gonçalves de Almeida Sartore, M T Dias, Ricardo José Garcia Pereira
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Universidade de São Paulo (USP)
instacron:USP
The objective of this study was to evaluate the effects of the dietary supplementation of canthaxanthin and cholecalciferol (25OHD3) to broiler breeders and their progenies on their performance. Eighty 25-wk-old Cobb 500 broiler breeders were distrib
Autor:
MA Nascimento Fº, L C Bittencourt, RG Hermes, AM Burin Jr, A.B.S. Oliveira, J. F. M. Menten, JM Luvizotto Jr, D Suckeveris, R. Pereira
Publikováno v:
Brazilian Journal of Poultry Science, Vol 22, Iss 3 (2020)
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
The objective of this study was to evaluate the effects of supra-nutritional level of selected B vitamins in different types of diet on broiler performance. Two experiments were conducted using male and female one-day-old chicks (n=288 each; initial
Autor:
Angélica Simone Cravo Pereira, RG Hermes, N.B.P. Ultimi, Cristiane Soares da Silva Araújo, M.M. Mota, Brunna Garcia de Souza Leite, Lúcio Francelino Araújo
Publikováno v:
Animal
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Animal, Vol 13, Iss 12, Pp 2932-2938 (2019)
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Animal, Vol 13, Iss 12, Pp 2932-2938 (2019)
Vitamins play an essential role in broiler nutrition. They are fundamental for normal metabolic and physiological process, and their requirements for poultry are not fixed and can be affected by multiple factors. In contrast, mycotoxins are a challen
Autor:
RG Hermes, LV Teixeira, Gabriel Villela Dessimoni, J Moreira, Felipe Santos Dalólio, Antônio Gilberto Bertechini
Publikováno v:
Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Brazilian Journal of Poultry Science v.21 n.1 2019
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Brazilian Journal of Poultry Science, Volume: 21, Issue: 1, Article number: eRBCA-2019-0707, Published: 15 APR 2019
LOCUS Repositório Institucional da UFV
Universidade Federal de Viçosa (UFV)
instacron:UFV
Brazilian Journal of Poultry Science, Vol 21, Iss 1 (2019)
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Brazilian Journal of Poultry Science v.21 n.1 2019
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Brazilian Journal of Poultry Science, Volume: 21, Issue: 1, Article number: eRBCA-2019-0707, Published: 15 APR 2019
LOCUS Repositório Institucional da UFV
Universidade Federal de Viçosa (UFV)
instacron:UFV
Brazilian Journal of Poultry Science, Vol 21, Iss 1 (2019)
Made available in DSpace on 2019-10-04T12:37:10Z (GMT). No. of bitstreams: 0 Previous issue date: 2019-01-01. Added 1 bitstream(s) on 2019-10-09T18:34:04Z : No. of bitstreams: 1 S1516-635X2019000100305.pdf: 161523 bytes, checksum: 6b8a38fa05ade5c2223
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c991207fa3f00f4044b84f35a14deead
Autor:
J. Lucas Júnior, RG Hermes, J. B. Matos Junior, M. F. F. M. Praes, Karina Ferreira Duarte, C. H. F. Domingues, José Otávio Berti Sorbara, R. G. Garcia, Sarah Sgavioli
Publikováno v:
Revista Brasileira de Ciência Avícola, Volume: 18, Issue: 1, Pages: 125-132, Published: MAR 2016
Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Brazilian Journal of Poultry Science v.18 n.1 2016
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Brazilian Journal of Poultry Science, Vol 18, Iss 1, Pp 125-132 (2016)
Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Brazilian Journal of Poultry Science v.18 n.1 2016
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Brazilian Journal of Poultry Science, Vol 18, Iss 1, Pp 125-132 (2016)
Made available in DSpace on 2018-11-26T16:33:01Z (GMT). No. of bitstreams: 0 Previous issue date: 2016-01-01. Added 1 bitstream(s) on 2021-07-15T15:01:26Z : No. of bitstreams: 1 S1516-635X2016000100125.pdf: 112453 bytes, checksum: 73f42cb188462e446fa