Zobrazeno 1 - 10
of 25
pro vyhledávání: '"RAHUL M PHUKE"'
Autor:
SHASHIKUMARA P, HARIKRISHNA HARIKRISHNA, NEELU JAIN, NIVEDITA SINHA, DIVYA CHAUHAN, RAHUL M PHUKE, DIVYA AMBATI, J B SINGH, S V SAI PRASAD, G P SINGH, K V PRABHU, P K SINGH
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 90, Iss 9 (2020)
Drought stress is well known phenomenon that affects the productivity of wheat (Triticum aestivum L). Knowledge on genetic variation, genotype × environment interaction and association between physiological and yield component traits is crucial for
Externí odkaz:
https://doaj.org/article/c4762748a907482aa524b37c7b2862d6
Autor:
Anil Gaddameedi, Rahul M. Phuke, Kavi Kishor Bilhan Polavarapu, Sunita Gorthy, Vangala Subhasini, Jayakumar Jagannathan, Ashok Kumar Are
Publikováno v:
Journal of King Saud University: Science, Vol 32, Iss 7, Pp 2989-2994 (2020)
Studies on genetics and trait relationships with grain yield and other agronomic traits are critical for improving the micronutrients content in the grain and it forms an effective strategy for breeding bio fortified sorghum. It greatly contributes t
Externí odkaz:
https://doaj.org/article/39b81f39637e4f2eb1fd8cb793272acf
Autor:
SV Sai Prasad, Jang Bahadur Singh, Divya Ambati, Rahul M Phuke, TL Prakasha, AN Mishra, KC Sharma, AK Singh, DK Verma, GP Singh, JB Sharma, PK Singh, Harikrishna ., RK Sharma, Naresh Kumar, Rajbir Yadav, KB Gaikwad, Sanjay Kumar, Prasanth Babu H, Raghunandan K, VK Singh, M Sivasamy, TR Das, Dharam Pal, Anju M Singh, Neelu Jain, Manjeet Kumar, P Jayaprakash, VK Vikas, Madhu Patial, RN Yadav, KV Prabhu
Publikováno v:
Journal of Cereal Research. 14
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::76f14474c9be2442ab81e0b0cdeef60f
https://doi.org/10.25174/2582-2675/2022/118676
https://doi.org/10.25174/2582-2675/2022/118676
Autor:
Rahul M. Phuke, Kotla Anuradha, Kommineni Radhika, Farzana Jabeen, Ghanta Anuradha, Thatikunta Ramesh, K. Hariprasanna, Shivaji P. Mehtre, Santosh P. Deshpande, Gaddameedi Anil, Roma R. Das, Abhishek Rathore, Tom Hash, Belum V. S. Reddy, Are Ashok Kumar
Publikováno v:
Frontiers in Plant Science, Vol 8 (2017)
The low grain iron and zinc densities are well documented problems in food crops, affecting crop nutritional quality especially in cereals. Sorghum is a major source of energy and micronutrients for majority of population in Africa and central India.
Externí odkaz:
https://doaj.org/article/2ed1cf3bea6b465a9e02ff44450b2888
Autor:
S. V. Sai Prasad, Rahul M. Phuke, Vaibhav Singh, Subhash C. Bhardwaj, O. P. Gangwar, CN Mishra, M. Sivasamy, Kamlesh Narayan Tiwari, Gyanendra Pratap Singh, Aradhana Mishra, T. K. Narute, T. L. Prakasha, Dharam Pal, K. S. Solanki, S. G. Sawashe
Publikováno v:
Indian Phytopathology. 74:537-548
A total of 263 accessions representing a cross section of the recently developed common wheat genotypes in India showing flag leaf tip necrosis (LTN) were characterized for the LTN-associated pleiotropic adult plant resistance (PAPR) genes, Lr34/Yr18
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ef33699d32a9fde36e594c12fa8f1fb1
https://doi.org/10.1007/s42360-021-00374-8
https://doi.org/10.1007/s42360-021-00374-8
Publikováno v:
International Journal of Chemical Studies. 8:949-953
Combining ability analysis was studied in a twelve parents of bread wheat (Triticum aestivum L.). Which were crossed in a diallel fashion (without reciprocals) and their 66F1’s were grown in a field experiment at Wheat Research Unit, Dr. P.D.K.V.,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cb420e2d3e7dab7eb2e8811ba7eecc56
https://doi.org/10.22271/chemi.2020.v8.i6n.10887
https://doi.org/10.22271/chemi.2020.v8.i6n.10887
Autor:
Rahul M. Phuke, Kavi Kishor Bilhan Polavarapu, Vangala Subhasini, Ashok Kumar Are, Anil Gaddameedi, Sunita Gorthy, Jayakumar Jagannathan
Publikováno v:
Journal of King Saud University: Science, Vol 32, Iss 7, Pp 2989-2994 (2020)
Studies on genetics and trait relationships with grain yield and other agronomic traits are critical for improving the micronutrients content in the grain and it forms an effective strategy for breeding bio fortified sorghum. It greatly contributes t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bfbe737e2b72ca3ebf31d59b22404538
https://doi.org/10.1016/j.jksus.2020.08.003
https://doi.org/10.1016/j.jksus.2020.08.003
Autor:
Rahul M. Phuke, Vemula Vani, Jang Bahadur Singh, Chandra Prakash Patidar, S. V. Sai Prasad, V.G. Dubey, Prakash Malviya, Divya Ambati, Amit Gautam
Publikováno v:
Cereal Research Communications. 48:375-382
Genetic resources are the fundamental source of diversity to plant breeders for improvement of desired traits. However, large germplasm set is difficult to preserve and use as working collection in genetic studies, hence in the present study evaluati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e202efd534cdbfb2c0065579cb9ede95
https://doi.org/10.1007/s42976-020-00050-z
https://doi.org/10.1007/s42976-020-00050-z
Autor:
Naresh Kumar Bainsla, Philomin Juliana, Vikas Gupta, Xinyao He, Najibeh Ataei, Rajiv K. Sharma, Santosh Kumar Bishnoi, Susanne Dreisigacker, Pawan K. Singh, Rahul M. Phuke
Publikováno v:
Plant Pathology. 69:1161-1171
Spot blotch (SB), caused by Bipolaris sorokiniana, is a devastating disease of wheat globally, especially in South Asia and South America. Understanding the genetics of resistance to SB is important for developing breeding strategies to improve resis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::793c5ad83e1ef8f2691fd5eb6c9e12db
https://doi.org/10.1111/ppa.13191
https://doi.org/10.1111/ppa.13191
Autor:
Rahul M. Phuke, Xinyao He, Philomin Juliana, Muhammad R. Kabir, Krishna K. Roy, Felix Marza, Chandan Roy, Gyanendra P. Singh, Aakash Chawade, Arun K. Joshi, Pawan K. Singh
Publikováno v:
Genes; Volume 13; Issue 4; Pages: 596
Wheat blast (WB) is a devastating fungal disease that has recently spread to Bangladesh and poses a threat to the wheat production in India, which is the second-largest wheat producing country in the world. In this study, 350 Indian wheat genotypes w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9215d3d9b1b357dc5122052b2703dd20