Zobrazeno 1 - 6
of 6
pro vyhledávání: '"R.A. Buival"'
Publikováno v:
AIC development problems of the region. :27-34
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ebac11fd694233b3d855874930f728b9
https://doi.org/10.52671/20790996_2022_2_27
https://doi.org/10.52671/20790996_2022_2_27
Publikováno v:
Russian Vine. 14:85-89
The economic efficiency of the cultivation of grapes as a branch of agriculture depends on the adaptation of grape varieties to the soil and climatic conditions of the place of growth. When developing new agricultural practices and technological solu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0e5527c56f102e25d65831623090b559
https://doi.org/10.32904/2712-8245-2020-14-85-89
https://doi.org/10.32904/2712-8245-2020-14-85-89
Publikováno v:
Plant Biology and Horticulture: theory, innovation. :93-99
Objective. To study the effect of mycorrhizal preparation "Rizomax" on the basis of an endomycorrhizal fungus Glomus sp. on the growth and development of the root system of the grape plant.Methods. The studies were conducted from 2016 to 2018. The in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::79a5fe1e8a33fbcc2d5f9343c43bffda
https://doi.org/10.36305/2019-3-152-93-99
https://doi.org/10.36305/2019-3-152-93-99
Publikováno v:
STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. In the frame of the XXIII Agribusiness Forum of the South of Russia and the Exhibition «Interagromash» Volume 2.
A study of the influence of foliar top dressing based on agrochemicals made it possible to establish a close correlation between the need of plants for elements of mineral nutrition and the total biological productivity of the grape bush. Trace eleme
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::99a4ae33e8a1c67dec542a75b553900a
https://doi.org/10.23947/interagro.2020.2.208-212
https://doi.org/10.23947/interagro.2020.2.208-212
Publikováno v:
Russian vine. 8:71-81
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ebf49739279aea474f00c65590bc1d7e
https://doi.org/10.32904/2412-9836-2018-8-71-81
https://doi.org/10.32904/2412-9836-2018-8-71-81
Publikováno v:
Scientific Works of North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making. 18:60-68
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2808de1744a283adcce8d87ceed8603f
https://doi.org/10.30679/2587-9847-2018-18-60-68
https://doi.org/10.30679/2587-9847-2018-18-60-68