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pro vyhledávání: '"R. de P. Soares"'
Autor:
M. F. de Souza, R. de M. Soares
Publikováno v:
Cerâmica, Vol 45, Iss 292-293, Pp 68-74 (1999)
Membranas de alumina AKP-50 foram preparadas sobre um substrato de alumina APC-SG de alta resistência mecânica. As membranas foram sinterizadas a 1000 °C e possuem uma distribuição estreita de poros de 40 a 90 nm, espessura média de 57 mm e tax
Externí odkaz:
https://doaj.org/article/55ef2f59ceea44ec8f0915e15e7d65c5
Publikováno v:
Fluid Phase Equilibria. 477:87-97
In this work, the F-SAC model was extended to describe ionic liquids (IL). The proposed model was tested with cations of the 1-alkyl-3-methylimidazolium family (extended to 1-butyl, 1-hexyl and 1-octyl by group contribution) and six different anions.
Publikováno v:
Fluid Phase Equilibria. 427:394-405
In the present work, the F-SAC (Functional-Segment Activity Coefficient) model was used to predict the water solubility at high temperatures (and pressures) of defined hydrocarbons and non-defined oil fractions. Since in the F-SAC model no pressure e
Publikováno v:
Fluid Phase Equilibria. 426:56-64
The recently introduced F–SAC (Functional–Segment Activity Coefficient) model combines the group contribution idea with a COSMO-RS surface contacting theory. This model has a reduced dependency on binary interaction parameters when compared to cl
Publikováno v:
Fluid Phase Equilibria. 412:9-20
In this work the parameters of a PC-SAFT model combined with the group contribution of Tamouza et al. [Fluid Phase Equilib. 228–229 (2005) 409–419. http://dx.doi.org/10.1016/j.fluid.2004.10.003] were estimated using not only pure component experi
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Publikováno v:
Fluid Phase Equilibria. 364:31-41
In this work, the recently proposed Functional-Segment Activity Coefficient (F-SAC) model is revised and extended in order to simultaneously represent infinite dilution activity coefficient (IDAC), vapor–liquid (VLE), and liquid–liquid (LLE) equi
A new method for predicting sorption isotherms at different temperatures: Extension to the GAB model
Autor:
Isabel Cristina Tessaro, R. de P. Soares, Nilo Sérgio Medeiros Cardozo, Ligia Damasceno Ferreira Marczak, Paula Bettio Staudt
Publikováno v:
Journal of Food Engineering. 118:247-255
In this work, the new methodology for parameter estimation using less experimental data proposed in Staudt et al. (2013) is extended to be used with the GAB model. In addition, a modification in the Arrhenius form for temperature dependency of the en
Publikováno v:
Computers & Chemical Engineering. 53:190-200
Phase stability analysis is a crucial step in the determination of multiphase equilibrium. This analysis by the tangent plane distance (TPD) minimization is a well-known technique, as well as the difficulties in providing guarantees that the global m
Autor:
R. de P. Soares
Publikováno v:
Computers & Chemical Engineering. 48:48-57
Chemical engineering is a rich area when comes to nonlinear systems of equations, possibly with multiple solutions, (unbounded) discontinuities, or functions which become undefined in terms of real values. In this work, a new approach is proposed for