Zobrazeno 1 - 10
of 48
pro vyhledávání: '"R. Satishkumar"'
Autor:
R. SATISHKUMAR, V. SUGUMARAN
Publikováno v:
Journal of Engineering Science and Technology, Vol 12, Iss 1, Pp 168-181 (2017)
The role of bearings is significant in reducing the down time of all rotating machineries. The increasing trend of bearing failures in recent times has triggered the need and importance of deployment of condition monitoring. There are multiple factor
Externí odkaz:
https://doaj.org/article/04fbb5c0b0d245e68fd574c25b254c4a
Publikováno v:
2022 IEEE International Conference on Data Science and Information System (ICDSIS).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dbf5d4f7986296e8b92bf1f7214e3c24
https://doi.org/10.1109/icdsis55133.2022.9915987
https://doi.org/10.1109/icdsis55133.2022.9915987
Publikováno v:
International Journal of Pharmacology & Biological Sciences. Apr2010, Vol. 4 Issue 1, p155-159. 5p.
Autor:
R. Satishkumar, V. Sugumaran
Publikováno v:
Indian Journal of Science and Technology. 9
The overall performance metric of rotating machineries are governed by the reliability of bearings. Bearings are vital components for all moving parts. It has its presence in most of the equipments and machineries. Also, these bearings contribute to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c32e24dd0edea84e9910421a31add6b4
https://doi.org/10.17485/ijst/2016/v9i10/88997
https://doi.org/10.17485/ijst/2016/v9i10/88997
Autor:
V. Sugumaran, R. Satishkumar
Publikováno v:
Indian Journal of Science and Technology. 9
Objective: This paper proposes a predictive model to assess the health condition of bearing using classification technique. Method: In the present study, vibration signals were acquired on a daily basis until the bearing is damaged. Initially, featur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::041878dce1d5f7553fea3b7492571cd8
https://doi.org/10.17485/ijst/2016/v9i10/85303
https://doi.org/10.17485/ijst/2016/v9i10/85303
Publikováno v:
Food Biotechnology. 26:180-197
The effects of protective culture Enterococcus faecium MC-13 on the shelf life of beheaded, scaled and gutted oil sardines (Sardinella longiceps) and tiger shrimp (Penaeus monodon) during refrigerated storage were examined. The control and the treate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::01aa6442416dbb1dde9bbc7b72d1b275
https://doi.org/10.1080/08905436.2012.670891
https://doi.org/10.1080/08905436.2012.670891
Publikováno v:
Pharmaceutical Biology. 50:458-467
Halophila spp. is a strong medicine against malaria and skin diseases and is found to be very effective in early stages of leprosy. Seagrasses are nutraceutical in nature and therefore of importance as food supplements.The antibacterial, antioxidant,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0835c293a3daf6242e5e7e88593373e4
https://doi.org/10.3109/13880209.2011.611948
https://doi.org/10.3109/13880209.2011.611948
Publikováno v:
Applied Mechanics and Materials. :1525-1530
This paper presents a simplified strain-based fracture mechanics approach to study the effect of pressure induced hoop stress on bi-axially loaded through walled cracked (TWC) pipes subjected to an external bending load in combination with internal p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b4eb38bfddb81f18254c3d219e5b5de4
https://doi.org/10.4028/www.scientific.net/amm.110-116.1525
https://doi.org/10.4028/www.scientific.net/amm.110-116.1525
Autor:
V. Pattukumar, R. Satishkumar, Alagesan Paari, Mona Agrawal, N. Yuvaraj, Venkatesan Arul, Paulraj Kanmani
Publikováno v:
Journal of Food Processing and Preservation. 36:152-160
The present study was carried out to evaluate the efficiency of gamma radiation (1–10 kGy) in combination with antioxidant wrapping (butylated hydroxyanisole [BHA], curcumin, ethylenediaminetetraacetic acid [EDTA]) for extending the quality and she
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1ea797711207292e9acf70303bcf73b5
https://doi.org/10.1111/j.1745-4549.2011.00564.x
https://doi.org/10.1111/j.1745-4549.2011.00564.x
Autor:
R. Satishkumar, Hari Krishnam Naidu, V. Pattukumar, Alagesan Paari, Venkatesan Arul, N. Yuvaraj, Paulraj Kanmani
Publikováno v:
Food and Bioprocess Technology. 5:1860-1870
The quenching capacities of Vitus vinifera seed extract, Citrus limon peel extract, Punica granatum peel extract, and Citrus sinensis peel extract were studied together with their antioxidant activity in goat fish (Parupenaeus indicus). The functiona
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2142a40d04f2b55b58ed47a80bcaf8fc
https://doi.org/10.1007/s11947-011-0552-4
https://doi.org/10.1007/s11947-011-0552-4