Zobrazeno 1 - 3
of 3
pro vyhledávání: '"R. M. Taipova"'
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 183, Iss 1, Pp 76-85 (2022)
Background. One of the important indicators of the nutritional value of amaranth is the high content of protein and lipids in seeds. Hence, obtaining and identifying such forms of amaranth through breeding, so that they also possessed resistance to a
Externí odkaz:
https://doaj.org/article/9c5b63ddd70e4d93bdfb289977f8f03c
Autor:
B. R. Kuluev, R. M. Taipova
Publikováno v:
Abstract book of the 2nd International Scientific Conference "Plants and Microbes: the Future of Biotechnology" PLAMIC2020.
The present study describes the results of our research in Agrobacterium-mediated transformation of epicotyl segments of Amaranthus cruentus variety “Bagryanyi” by the ARGOS-LIKE transgene of Arabidopsis thaliana controlled by the 35S promoter. F
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f3617cc0cbd4e3ade0fbdebab11f3355
https://doi.org/10.28983/plamic2020.244
https://doi.org/10.28983/plamic2020.244
Publikováno v:
Russian Journal of Genetics. 53:67-75
Amaranth is a new and promising crop for the Russian climate, notable for its well-balanced amino acid composition. Yield increase using the methods of genetic engineering is a challenging task. We generated transgenic plants of amaranth with express
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::02049fad46e58c6658be3fed9d94c921
https://doi.org/10.1134/s1022795416120061
https://doi.org/10.1134/s1022795416120061