Zobrazeno 1 - 1
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pro vyhledávání: '"R. L. Kime"'
Publikováno v:
Journal of the Science of Food and Agriculture. 57:303-306
A study was undertaken to compare juice yield from electroplasmolysis treated (EP, US Patent 4 723 483) apple pomace with other standard methods of juice extraction, enzyme treatments, a heat treatment and a control. On a 15-min press cycle yields am
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::796c89d38fd66460018cc50d486a3189
https://doi.org/10.1002/jsfa.2740570214
https://doi.org/10.1002/jsfa.2740570214
