Zobrazeno 1 - 10
of 45
pro vyhledávání: '"R. JAILLER"'
Autor:
E. Serrano, P. Pradel, R. Jailler, H. Dubroeucq, D. Bauchart, J.-F. Hocquette, A. Listrat, J. Agabriel, D. Micol
Publikováno v:
Animal, Vol 1, Iss 7, Pp 1068-1079 (2007)
The aim of this work was to improve the knowledge on young suckled Salers bull production and to study the effect of forage type and concentrate level on performance, carcass and muscle characteristics as well as on meat quality. Twenty-four Salers m
Externí odkaz:
https://doaj.org/article/a38bcb7f135e4cea9000f6e208109468
Influence of the diet and grazing on adipose tissue lipogenic activities and plasma leptin in steers
Autor:
Y. Faulconnier, I. Ortigues-Marty, C. Delavaud, D. Dozias, R. Jailler, D. Micol, Y. Chilliard
Publikováno v:
Animal, Vol 1, Iss 9, Pp 1263-1271 (2007)
The objectives of the two experiments were to determine the respective effects and interactions of diet type (grass v. maize diets) and physical activity (grazing v. zero grazing) on lipogenic enzyme activities and adipose cell size in subcutaneous,
Externí odkaz:
https://doaj.org/article/0371ac93fed348db8b39a628c1dadeb1
Autor:
E. Dransfield, Brigitte Picard, J. Culioli, Catherine Jurie, J. Lepetit, R. Jailler, Ahmed Ouali, Dominique Bauchart, J. F. Martin
Publikováno v:
Sciences des Aliments. 27:168-180
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5a235aa845b75313c5a1eadeef498599
https://doi.org/10.3166/sda.27.168-180
https://doi.org/10.3166/sda.27.168-180
Autor:
Jean-François Hocquette, P. Pradel, Didier Micol, Dominique Bauchart, H. Dubroeucq, Jacques Agabriel, Anne Listrat, E. Serrano, R. Jailler
Publikováno v:
Animal
Animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2007, 1 (7), pp.1068-1079
animal
animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2007, 1 (7), pp.1068-1079
HAL
Animal, Vol 1, Iss 7, Pp 1068-1079 (2007)
Animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2007, 1 (7), pp.1068-1079
animal
animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2007, 1 (7), pp.1068-1079
HAL
Animal, Vol 1, Iss 7, Pp 1068-1079 (2007)
The aim of this work was to improve the knowledge on young suckled Salers bull production and to study the effect of forage type and concentrate level on performance, carcass and muscle characteristics as well as on meat quality. Twenty-four Salers m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::50f4334198f6d214e8af6422c2203e21
https://pubmed.ncbi.nlm.nih.gov/22444810
https://pubmed.ncbi.nlm.nih.gov/22444810
Autor:
O. M. A. Abdelhadi, Bernard Faye, Brigitte Picard, R. Jailler, Salih A. Babiker, Catherine Jurie, Jean-François Hocquette
Publikováno v:
Meat Science
Meat Science, Elsevier, 2012, 90 (1), pp.139-144. ⟨10.1016/j.meatsci.2011.06.012⟩
Meat Science, Elsevier, 2012, 90 (1), pp.139-144. ⟨10.1016/j.meatsci.2011.06.012⟩
International audience; Thirty fattened one humped desert camels were used to examine the effect of season on contractile and metabolic properties of Longissimus thoracis (LT) muscle. Ten camels were slaughtered according to seasons of the year (wint
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bb00e7f49a0ff56814ee487466d7594f
https://hal.inrae.fr/hal-02643489
https://hal.inrae.fr/hal-02643489
Autor:
Marie-Pierre Ellies-Oury, R. Jailler, R. Dumont, Dominique Dozias, Guy Perrier, Daniel Krauss, Gilles Renand
Publikováno v:
Livestock Science
Livestock Science, Elsevier, 2012, 150 (1-3), pp.220-228. ⟨10.1016/j.livsci.2012.09.003⟩
Livestock Science, Elsevier, 2012, 150 (1-3), pp.220-228. 〈10.1016/j.livsci.2012.09.003〉
Livestock Science, Elsevier, 2012, 150 (1-3), pp.220-228. ⟨10.1016/j.livsci.2012.09.003⟩
Livestock Science, Elsevier, 2012, 150 (1-3), pp.220-228. 〈10.1016/j.livsci.2012.09.003〉
Twenty-three Charolais steers, slaughtered at 31 months of age and an average live weight of either 674 kg (light group; n =13) or 751 kg (heavy group; n =10) were used to determine the effect of increasing weight at slaughter by genetic selection on
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::daf59164cde6da296a72c76f565530c7
https://hal.archives-ouvertes.fr/hal-01001333
https://hal.archives-ouvertes.fr/hal-01001333
Autor:
Didier Micol, Jean-François Hocquette, Brigitte Picard, D. Egal, R. Dumont, M.P. Oury, Jacques Agabriel, H. Dubroeucq, R. Jailler, M. Briand
Publikováno v:
Livestock Science
Livestock Science, Elsevier, 2009, 120 (1-2), pp.116-126. ⟨10.1016/j.livsci.2008.05.002⟩
Livestock Science, Elsevier, 2009, 120 (1-2), pp.116-126. ⟨10.1016/j.livsci.2008.05.002⟩
International audience; Thirty-eight Charolais steers castrated at 2 or 10 months of age were used to study the effect of age at castration on animal performance, muscle characteristics and meat quality traits in two consecutive trials. Steers, were
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b9f1ccf6027e140d2dc4aeac07ba2c08
https://hal.inrae.fr/hal-02667383
https://hal.inrae.fr/hal-02667383
Autor:
R.I. Richardson, John L. Williams, G.R. Nute, Carlos Sañudo, R. Jailler, Pere Albertí, S. Concetti, S. Gigli, Gilles Renand, José Luis Olleta, Begoña Panea, Per Ertbjerg, S. Rudel, Jean-François Hocquette, Mette Christensen, Guillermo Ripoll, S. Failla
Publikováno v:
Livestock Science
Livestock Science, Elsevier, 2008, 114 (1), pp.19-30. ⟨10.1016/j.livsci.2007.04.010⟩
Livestock Science, Elsevier, 2008, 114 (1), pp.19-30. ⟨10.1016/j.livsci.2007.04.010⟩
International audience; A total of 436 young bulls from fifteen Western European breeds, including beef, dairy and local types from five countries, were studied to assess variability in live weight, live weight gain, body measurements and carcass tra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e7ea51e0662e4896b9ac248460a686d3
https://hal.inrae.fr/hal-02663673
https://hal.inrae.fr/hal-02663673
Influence of the diet and grazing on adipose tissue lipogenic activities and plasma leptin in steers
Autor:
Didier Micol, R. Jailler, Yannick Faulconnier, Carole Delavaud, Isabelle Ortigues-Marty, Dominique Dozias, Yves Chilliard
Publikováno v:
Animal
Animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2007, 1 (9), pp.1263-1271
animal
animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2007, 1 (9), pp.1263-1271
Animal, Vol 1, Iss 9, Pp 1263-1271 (2007)
Animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2007, 1 (9), pp.1263-1271
animal
animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2007, 1 (9), pp.1263-1271
Animal, Vol 1, Iss 9, Pp 1263-1271 (2007)
The objectives of the two experiments were to determine the respective effects and interactions of diet type (grass v. maize diets) and physical activity (grazing v. zero grazing) on lipogenic enzyme activities and adipose cell size in subcutaneous,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::99ead7afdd2d795018659c9a16981700
https://hal.inrae.fr/hal-02666706
https://hal.inrae.fr/hal-02666706
Publikováno v:
Animal Science
Animal Science, Cambridge University Press (CUP), 2006, 82 (3), pp.415-421
HAL
Animal Science, Cambridge University Press (CUP), 2006, 82 (3), pp.415-421
HAL
The effects of age and breed on carcass and muscle characteristics of cull cows slaughtered at the same fattening state between 4 and 9 years of age were analysed in four French breeds: Aubrac (AU), Charolais (CH), Limousin (LI), and Salers (SA). Mus
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ac5db6b1b7fa95f38790b58ad25a9a65
https://hal.inrae.fr/hal-02667387
https://hal.inrae.fr/hal-02667387