Zobrazeno 1 - 10
of 144
pro vyhledávání: '"R. J. Buhr"'
Publikováno v:
Journal of Food Protection. 84:449-455
Poultry processing establishments use antimicrobial aids on broiler parts to minimize Campylobacter contamination. A silver-stabilized hydrogen peroxide (SHP) product was assessed for use as an antimicrobial processing aid. In a series of experiments
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::840edf980b52d95250ede7ce450aa8d8
https://doi.org/10.4315/jfp-20-356
https://doi.org/10.4315/jfp-20-356
Publikováno v:
Journal of Applied Poultry Research, Vol 29, Iss 4, Pp 1020-1032 (2020)
Summary Euthanasia of large poultry can be particularly challenging due to the difficulty of manual cervical dislocation of large older birds. Euthanasia is intended to swiftly render the animal unconscious and rapidly lead to death using humane meth
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a383a228c147b61782f47ba52115f098
http://www.sciencedirect.com/science/article/pii/S1056617120300921
http://www.sciencedirect.com/science/article/pii/S1056617120300921
Autor:
Kenneth S. Macklin, Amrit Pal, Stuart Price, D. V. Bourassa, R. J. Buhr, Alexandra P. Jackson, Andrea Urrutia
Publikováno v:
Poultry Science, Vol 101, Iss 2, Pp 101602-(2022)
Poultry Science
Poultry Science
Dust present in poultry houses can disseminate bacteria in air and deposit them on surfaces. This study evaluated bacteria in settled dust during growout of broilers from 2 flocks (Flocks A and B). Dust samples for bacteria analyses were obtained dur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5ec9c49bdee57500ec5c83fe8f957169
http://www.sciencedirect.com/science/article/pii/S0032579121006234
http://www.sciencedirect.com/science/article/pii/S0032579121006234
Autor:
A.A. Talorico, Kenneth S. Macklin, Matthew Bailey, L.R. Munoz, R. J. Buhr, James T. Krehling, Kaicie S Chasteen, Amrit Pal, D. V. Bourassa
Publikováno v:
Journal of Applied Poultry Research, Vol 30, Iss 3, Pp 100163-(2021)
Summary: Litter sampling is utilized as a noninvasive and practical method to determine broiler flock Salmonella status. The common methods include boot cover/sock (BC), drag swab (DS), or litter grab sampling (LG). Roller swabs are a new research me
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9777f01dc03e386aa1741491391f7551
http://www.sciencedirect.com/science/article/pii/S105661712100026X
http://www.sciencedirect.com/science/article/pii/S105661712100026X
Autor:
Brian D. Fairchild, D. V. Bourassa, R. J. Buhr, C.E. Harris, L. N. Bartenfeld Josselson, B. H. Kiepper
Publikováno v:
Journal of Applied Poultry Research. 28:699-711
SUMMARY A series of experiments were conducted to measure the effects of adding antimicrobials for 2 d: cetylpyridinium chloride (CPC), hydrogen peroxide (HP), and/or sodium bisulfate (SB) to water drinker lines of market-age broilers on water usage,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dd19c1037b142a96f06b817ea72b0e73
https://doi.org/10.3382/japr/pfz021
https://doi.org/10.3382/japr/pfz021
Publikováno v:
Journal of Applied Poultry Research. 27:597-602
SUMMARY A significant point of entry for Salmonella into a processing plant is within the broilers to be processed. Prior to transport to the processing plant, feed (4 h) and water are withdrawn from the broilers on the farm before they are caught an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9c3c0a416f8a32b7e53f77a56ae2bd79
https://doi.org/10.3382/japr/pfy029
https://doi.org/10.3382/japr/pfy029
Impact of Scalding Duration and Scalding Water Temperature on Broiler Processing Wastewater Loadings
Publikováno v:
Journal of Applied Poultry Research. 27:522-531
SUMMARY Three experiments were performed to evaluate scalding tank poultry processing wastewater (PPW) loading following the slaughter and scalding of commercially raised broilers: hard vs. soft scalding protocols (experiment 1), scalding immersion t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7893151f8633e5750aafb996829823e6
https://doi.org/10.3382/japr/pfy041
https://doi.org/10.3382/japr/pfy041
Publikováno v:
Poultry Science. 97:2775-2784
The impact of restrictive feeding programs on Salmonella and Campylobacter colonization and persistence after challenge was investigated for broiler breeder pullets housed in an experimental rearing facility. Pullet-chicks were placed on litter in 3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e7690adcb67d587884bbc76c0b2cb9ed
https://doi.org/10.3382/ps/pey150
https://doi.org/10.3382/ps/pey150
Autor:
D. V. Bourassa, James T. Krehling, R. J. Buhr, Aidan A. Talorico, Kenneth S. Macklin, Matthew Bailey, Amrit Pal, Stuart Price
Publikováno v:
Poultry Science, Vol 100, Iss 8, Pp 101236-(2021)
Poultry Science
Poultry Science
Dust present in poultry houses can contain high concentrations of microorganisms and has the potential to include pathogens from the litter. The objective of this study was to examine in vitro the potential for litter to dust transfer of aerobic bact
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cb6bcb94e5e2ff3fa069eadcdcd97a42
https://doi.org/10.1016/j.psj.2021.101236
https://doi.org/10.1016/j.psj.2021.101236
Publikováno v:
Poultry Science. 96:4361-4369
Research was conducted to evaluate the impact of litter Salmonella status during feed withdrawal on Salmonella recovery from the crop and ceca following feed withdrawal. In 4 experiments, pens of broilers in separate rooms were challenged with marker
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b33ef1ad18ae92f04dda5ff22570340c
https://doi.org/10.3382/ps/pex231
https://doi.org/10.3382/ps/pex231