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pro vyhledávání: '"R. I. Nnadozie"'
Autor:
J. C. Iwuji, R. I. Nnadozie, E. E. Mike-Anosike, J. C. Ngumah, M. C. Madumere, G. C. Ajugwo, N. U. Nwogwugwu, E. C. Chinakwe
Publikováno v:
South Asian Journal of Research in Microbiology. :19-25
The consumption of fresh vegetables has great health benefits. However, this has been linked to several food borne infections and disease outbreaks in the past because some of these vegetables have been identified as agents in the transmission of hum