Zobrazeno 1 - 10
of 25
pro vyhledávání: '"R. G. Stevenson"'
Publikováno v:
Operative dentistry. 28(5)
This study evaluated the interaction of five clinical application techniques and the shear bond strength of four DBAs (OptiBond FL, Clearfil SE Bond, PQ1 and PrimeBond NT). A hybrid resin composite (Herculite XRV restorative resin) was attached to hu
Publikováno v:
Operative dentistry. 28(3)
Diverse reports have described how various types of adhesive systems cause disastrous pulp necrosis, chronic severe inflammation or failure to stimulate any pulp reactions. This article reports on the effects of five common adhesive systems and how t
Autor:
C A, Corr, K, Blumenthal-Barby, D H, Foster, S B, Henen, J D, Morgan, H, Wass, M A, Morgan, J, Rogers, R G, Stevenson, P, Webb
Publikováno v:
The American journal of hospicepalliative care. 8(2)
Publikováno v:
Preventive Veterinary Medicine. 4:471-484
A total of five data sets obtained from four separate sheep flocks were used to evaluate the effects of subclinical maedi-visna virus infection (as determined by serological procedures) on productivity in ewes. In general, infection with maedi-visna
Autor:
J. D. Jones, T. M. Macintyre, A. D. L. Gorrill, L. Crampton, J. R. Seoane, J. W. G. Nicholson, R. G. Stevenson
Publikováno v:
Canadian Journal of Animal Science. 56:393-400
Dehulled, low-erucic acid–low-glucosinolate, full-fat rapeseed (FFRS), was studied as a protein source in milk replacers for lambs. Before being incorporated into the milk replacers to provide 25% (FFRS-25) or 50% (FFRS-50) of the total dietary pro
Publikováno v:
Canadian Journal of Animal Science. 58:465-470
Sixteen Holstein bull calves were used during 62–82 days to study the long-term effects of substituting 0, 25, 50 and 75% of the animal fat (tallow) with low-erucic acid rapeseed oil (Span) in milk replacers for veal calves. Growth rates and feed e
Autor:
W. A. Jerram, R M Archibald, Leo C. Vining, A. Taylor, C K Leach, D. Brewer, C M Christensen, Stephen Safe, R G Stevenson, J. M. Duncan, C J Mirocha
Publikováno v:
Canadian Journal of Microbiology. 18:1129-1137
Chetomin is a metabolite of Chaetomium cochliodes and C. globosum. It is produced by C. cochliodes on a denned medium and the yield is increased about 50-fold by the addition of corn steep liquor to the culture medium. Five single spore isolates of C
Autor:
R G, Stevenson, R G, Taylor
Publikováno v:
The Canadian veterinary journal = La revue veterinaire canadienne. 18(10)
Autor:
R G, Stevenson
Publikováno v:
The Canadian veterinary journal = La revue veterinaire canadienne. 19(6)
Publikováno v:
The Canadian veterinary journal = La revue veterinaire canadienne. 21(9)