Zobrazeno 1 - 10
of 35
pro vyhledávání: '"R. Bergaoui"'
Publikováno v:
World Rabbit Science, Vol 24, Iss 3, Pp 191-200 (2016)
The aim of this study was to determine the effect of the live yeast Saccharomyces cerevisiae on the growth performance, caecal ecosystem and overall health of growing rabbits. A control diet was formulated (crude protein: 15.9%; neutral detergent fib
Externí odkaz:
https://doaj.org/article/64b0910f7a194788b674f98b079fcf1d
Publikováno v:
World Rabbit Science, Vol 24, Iss 1, Pp 77-82 (2016)
A study was conducted to determine the effect of live yeast supplementation in the diet of rabbit does on their mortality and reproductive performance and the performance of their progeny. A total of 52 cross-bred rabbit does (New Zealand×California
Externí odkaz:
https://doaj.org/article/ea6261fd3c5444d9887ff31d83c89b87
Publikováno v:
Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, Vol 61, Iss 1, Pp 19-25 (2008)
The effect of preservation agents (without preservation, potassium dichromate, and bronopol) on the somatic cell count (SCC) of individual cow milk samples was studied at two different times during lactation. Using the fossomatic method, 1050 (experi
Externí odkaz:
https://doaj.org/article/242420de713c4809b5913b0c7e252c67
Publikováno v:
Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, Vol 42, Iss 1 (1989)
Dix chamelons sevrés (4 mâles, 6 femelles) âgés de un an et répartis en 3 lots ont reçu pendant 175 jours du foin d'avoine ad libitum et un aliment concentré composé à 80 p. 100 de son de blé. La quantité d'eau ingérée a également été
Externí odkaz:
https://doaj.org/article/dd0ac9d0c7744079bc53afe0b26d6d0f
Autor:
M. Kamoun, R. Bergaoui
Publikováno v:
Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, Vol 42, Iss 1 (1989)
Dans le Nord tunisien, cinq dromadaires femelles disposant chacune de 4 kg de son de blé par jour et de paille d'avoine à volonté ont produit en 305 jours de lactation une moyenne de 1 860 l (entre 915 et 3 355 l). Différents fromages ont été f
Externí odkaz:
https://doaj.org/article/3468fe76d50648b2a17e2484d7232333
Autor:
Zsolt Matics, Melinda Kovács, Tamás Tuboly, R. Bergaoui, Zsolt Gerencsér, T. Belhassen, András Bónai
Publikováno v:
World Rabbit Science, Vol 24, Iss 3, Pp 191-200 (2016)
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
The aim of this study was to determine the effect of the live yeast Saccharomyces cerevisiae on the growth performance, caecal ecosystem and overall health of growing rabbits. A control diet was formulated (crude protein: 15.9%; neutral detergent fib
Publikováno v:
International Journal of Poultry Science. 12:538-544
Publikováno v:
World Rabbit Science, Vol 24, Iss 1, Pp 77-82 (2016)
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
A study was conducted to determine the effect of live yeast supplementation in the diet of rabbit does on their mortality and reproductive performance and the performance of their progeny. A total of 52 cross-bred rabbit does (New Zealand×California
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5c935b3a29e01babea295259c95e5ed6
https://hdl.handle.net/10251/68879
https://hdl.handle.net/10251/68879
Autor:
R. Bergaoui, M. Hamdi, T. Bouzaienne, F. Recoquillay, M. C. Urdaci, I. Oueslati, N. Mathlouthi
Publikováno v:
Journal of Animal Science. 90:813-823
The present study was conducted to characterize the in vitro antimicrobial activities of 3 essential oils [oregano, rosemary, and a commercial blend of essential oils (BEO)] against pathogenic and nonpathogenic bacteria and to evaluate their effects
Publikováno v:
New trends for innovation in the Mediterranean animal production ISBN: 9789086867264
An important objective in livestock feeding is to promote the use of local feeds and by-products in order to reduce feeding costs. Carob pulp had been frequently used for feeding ruminants in the Mediterranean areas. This study aimed to evaluate caro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2822e15828329321d43e914d6eb40caa
https://doi.org/10.3920/978-90-8686-726-4_24
https://doi.org/10.3920/978-90-8686-726-4_24