Výsledky vyhledávání - "R. A. REAMER"

Effects of a National Campaign on Youth Beliefs and Perceptions About Electronic Cigarettes and Smoking

Autor: Anna J. MacMonegle, Alexandria A. Smith, Jennifer Duke, Morgane Bennett, Leah R. Siegel-Reamer, Lindsay Pitzer, Jessica L. Speer, Xiaoquan Zhao

Publikováno v: Preventing chronic disease. 19

Our study assesses the relationship between the exposure of youth to the US Food and Drug Administration's national tobacco public education campaign, The Real Cost, and changes in campaign-focused risk perceptions and beliefs.A nationally representa

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dd98b7eae20ca6d7b52b3b1a058e1a77
https://pubmed.ncbi.nlm.nih.gov/35389831

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Phosphorylated morpholine acetal human neurokinin-1 receptor antagonists as water-soluble prodrugs

Publikováno v: Journal of medicinal chemistry. 43(6)

The regioselective dibenzylphosphorylation of 2 followed by catalytic reduction in the presence of N-methyl-D-glucamine afforded 2-(S)-(1-(R)-(3, 5-bis(trifluoromethyl)phenyl)ethoxy)-3-(S)-(4-fluoro)phenyl-4-(5-(2- phosphoryl-3-oxo-4H,-1,2,4-triazolo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c02909820026764f418eb73d227c3fae
https://pubmed.ncbi.nlm.nih.gov/10737756

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Comparison of monolayer and bilayer plates used in antibiotic assay

Autor: R H, Reamer, B P, Dey, C A, White, R P, Mageau

Publikováno v: Journal of AOAC International. 81(2)

Standard curves of 5 antibiotics were determined in an antibiotic assay using bilayer and monolayer agar plates and AOAC-specified test organisms and agar media. Micrococcus luteus ATCC 9341a and antibiotic medium No. 2 were used to prepare the penic

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::9f3127eadf2c5c7f95a36107dd6b0260
https://pubmed.ncbi.nlm.nih.gov/9549074

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A SELECTIVE PLATING AGAR FOR DIRECT ENUMERATION OF SALMONELLA IN ARTIFICIALLY CONTAMINATED DAIRY PRODUCTS1

Autor: R.E. Hargrove, F.E. McDonough, R. H. Reamer

Publikováno v: Journal of Milk and Food Technology. 37:441-444

A selective plating medium was developed that allows direct enumeration of salmonellae in dairy products such as nonfat dry milk, and Cheddar and cottage cheese. The agar medium developed was a modification of the Lysine-Iron-Cystine broth of Hargrov

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::02f89e970787e5d5c68a6ffad6774d8b
https://doi.org/10.4315/0022-2747-37.8.441

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Biological and Physicochemical Characteristics of Four Serotypes of Salmonella enteritidis

Autor: J. A. Alford, L. C. Blankenship, Lewis F. Affronti, R. H. Reamer

Publikováno v: Infection and Immunity. 21:179-184

Four serotypes of Salmonella enteritidis , Anatum ATCC 9270, Newbrunswick ATCC 1608, Oranienburg 200 E, and Pullorum RM, were studied to determine biological, chemical, or physical differences which might explain variations in Salmonella virulence as

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a603f2ecf8290a66c8cc51244a609cb
https://doi.org/10.1128/iai.21.1.179-184.1978

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