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Publikováno v:
Absorption and Utilization of Amino Acids ISBN: 9781351069441
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7f3c9305eade1f5fa33ae2c3bb1ca930
https://doi.org/10.1201/9781351069441-15
https://doi.org/10.1201/9781351069441-15
Publikováno v:
Canadian Journal of Animal Science. 57:295-303
The concentrations of free amino acids in plasma and whole blood of growing pigs were examined following an overnight fast and at 2 and 5 h after eating either a semipurified diet containing casein or a natural grain-based commercial ration. The plas
Publikováno v:
Journal - Association of Official Analytical Chemists. 68(4)
The requirement for sulfur amino acids was calculated for growing rats fed 8% protein diets. The rat and human requirements for sulfur amino acids were compared and a correction factor was developed to reflect the differences. This correction factor
Publikováno v:
Journal - Association of Official Analytical Chemists. 72(4)
Amino acid profiles and/or protein digestibility (by the rat balance method) were determined for various forms (powder, ready-to-use, liquid concentrate, etc.) of cow's milk- and soy-based infant formulas obtained from 4 manufacturers. The essential
Publikováno v:
Journal - Association of Official Analytical Chemists. 71(6)
The amino acid analysis method using precolumn phenylisothiocyanate (PITC) derivatization and liquid chromatography was modified for accurate determination of methionine (as methionine sulfone), cysteine/cystine (as cysteic acid), and all other amino
Publikováno v:
Laboratory animal science. 25(1)
The implantation of multiple chronic indwelling vascular cannulas and of a gastric cannula into swine was described. Technics for housing, care, and handling of the animals pre- and post-surgically were established to reduce the incidence of infectio