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Autor:
O J, Somsen, M A, Hoeben, E, Esgalhado, J L, Snoep, D, Visser, R T, van der Heijden, J J, Heijnen, H V, Westerhoff
Publikováno v:
The Biochemical journal.
A sustained decrease in the intracellular ATP concentration has been observed when extra glucose was added to yeast cells growing aerobically under glucose limitation. Because glucose degradation is the main source of ATP-derived free energy, this is