Zobrazeno 1 - 10
of 33
pro vyhledávání: '"R Rufner"'
Publikováno v:
Journal of Food Science. 50:473-477
Binary mixtures of sugar, citric acid, malic acid, soy protein and starch, after exposure to various relative humidities, were analyzed by Scanning Electron Microscopy (SEM). It is shown that depending on interparticle surfaceaffinity, concentration
Publikováno v:
Powder Technology. 32:63-69
The active dry yeasts that are commonly used in the baking and alcoholic fermentation industries are agglomerates of dehydrated cells of Saccharomyces cerevisiae. The various commercial types of these powders mainly differ with respect to the yeast g
Publikováno v:
Journal of Food Science. 43:1006-1009
Sponges were prepared by freezing and thawing of amylose gels. The sponges had a characteristic “leafy’ structure reminiscent of the fleshy part of some seafoods. The mechanical properties of the sponges were evaluated by uniaxial compression. It
Publikováno v:
Infection and Immunity. 25:694-701
The establishment and characterization of a reticuloendotheliosis virus (strain T)-transformed lymphoblastoid cell line, designated TV-1, was reported. These cells, isolated from the spleen of a moribund chick infected with reticuloendotheliosis viru
Publikováno v:
Crop Science. 24:1037-1040
Publikováno v:
Powder Technology. 35:51-62
Powdered sodium chloride, soy protein and cornstarch were mixed with four commercial conditioners (calcium stearate, sodium silico-aluminate, silicon oxide and tricalcium phosphate) at four concentration levels between 0.1 and 2%. The bulk density an
Publikováno v:
HortScience. 20:938-942
Callus cultures initiated from mature caryopses of ‘Dawson’ red fescue (Festuca rubra L. var trichophylla Gaud.) and maintained on a Murashige and Skoog (MS) medium supplemented with 20 μm of 2,4-D for 18 months retained a high capacity for plan
Publikováno v:
Journal of Food Biochemistry. 2:185-207
Investigation of the effects of selected enzymatic pretreatments of alfalfa leaves on plant protein recovery by mechanical expression of cell contents showed significantly higher crude protein recoveries for enzymatically treated extracts as compared
Publikováno v:
Journal of Food Science. 47:538-544
Fine silicon oxide, sodium aluminum silcate, tricalcium phosphate and calcium stearate powders were admixed with dry ground sugar at four concentration levels between 0.1 to 2%. Appreciable increase in loose bulk density and decrease in compressibili
Publikováno v:
Communications in Soil Science and Plant Analysis. 11:1005-1017
Corn was grown with three rates (200, 400, 800 rng N/pot) of sewage sludge (Milorganite), KNO3, or (NH4)2SO. application in the presence (10 ppm) or absence of nitrapyrin, a nitrification inhibitor. Bleached areas appeared on the lower leaves of plan