Zobrazeno 1 - 7
of 7
pro vyhledávání: '"R P Romanenko"'
Publikováno v:
Известия высших учебных заведений: Проблемы энергетики, Vol 26, Iss 4, Pp 150-159 (2024)
The PURPOSE of the work is to determine the mass-flow characteristics of working substances and energy indicators of an installation based on a CO2 cycle with a two-stage pressure increase (Allam cycle) during oxygen combustion of methanol.METHODS. A
Externí odkaz:
https://doaj.org/article/3f9046da9ba8455890a19d2dde3f2895
Autor:
V. N. Kuznetsova, R. V. Romanenko
Publikováno v:
Вестник СибАДИ, Vol 21, Iss 2, Pp 164-179 (2024)
Introduction. Transport and technological means based on tracked undercarriages have found their use in both military and civilian industries. Their widespread use is due to a number of advantages that contribute to the further development of mechani
Externí odkaz:
https://doaj.org/article/1773b8a7b1654cb1bbff995b2739f88e
Autor:
V. N. Kuznetsova, R. V. Romanenko
Publikováno v:
Вестник СибАДИ, Vol 18, Iss 1, Pp 12-29 (2021)
Introduction. The use of an electromechanical transmission in the design of a tracked vehicle allows an increase in the complex indicator of mobility, an increase in the range, fuel efficiency, maximum speed, a decrease in acceleration time, etc. The
Externí odkaz:
https://doaj.org/article/863b114b83e54b8f823cf549ecb841b8
Autor:
V. N. Kuznetsova, R. V. Romanenko
Publikováno v:
Вестник СибАДИ, Vol 17, Iss 5, Pp 574-583 (2020)
Introduction. High rates of new territories development, the development of the construction and road-transport complex, mining and transportation of minerals is impossible without machinery and equipment. The use of a caterpillar propeller as a base
Externí odkaz:
https://doaj.org/article/b0fbcd76e6a0402c9543ae587ae6ba80
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького. Серія: Харчові технології, Vol 21, Iss 91, Pp 149-156 (2019)
In order to determine the stability of colloidal systems of cream liqueurs with cycloractate and egg yolks, their rheological properties after production and during transportation, which was simulated through centrifugation and shaking, study, had be
Externí odkaz:
https://doaj.org/article/dbc72ea8f5b64c5aa7396a1d577168f8
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького. Серія: Харчові технології, Vol 21, Iss 91, Pp 149-156 (2019)
In order to determine the stability of colloidal systems of cream liqueurs with cycloractate and egg yolks, their rheological properties after production and during transportation, which was simulated through centrifugation and shaking, study, had be
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ca59c673269c83eb21b5e87fb5679f07
https://doi.org/10.32718/nvlvet-f9125
https://doi.org/10.32718/nvlvet-f9125
Publikováno v:
Journal of Physics: Conference Series. 1840:012015
This paper presents a computational method for studying the thermal conductivity of molecular crystals that can be used in the educational course of condensed matter physics. This method is based on the Debye model of thermal conductivity in the appr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2c22d12ed619de749038f56d61f1ef85
https://doi.org/10.1088/1742-6596/1840/1/012015
https://doi.org/10.1088/1742-6596/1840/1/012015